Goan fish Curry
Goan fish Curry

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, goan fish curry. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Goan fish Curry is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Goan fish Curry is something that I’ve loved my whole life.

A delicious dish that's way better than take out. This post may contain affiliate links. India has lots of coastline, so it's no surprise that fish and seafood are common ingredients in Indian curries. Goa, the smallest state in India, located on the western coast.

To get started with this particular recipe, we must first prepare a few ingredients. You can have goan fish curry using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Goan fish Curry:
  1. Take 2 pomfret fish(washed and cut in pieces)
  2. Get 2 tbsp garlic ginger paste
  3. Prepare 3 onions
  4. Prepare 2 tomato puree
  5. Prepare 1 lemon juice
  6. Prepare 2 tbsp Mustard seeds
  7. Get 1 tsp cumin seeds
  8. Take 1 tsp turmeric powder
  9. Get 2 tsp garam masala
  10. Take 2 tsp coriander powder
  11. Make ready 2 tsp fish masala (any brand)
  12. Make ready 1 tsp Black pepper
  13. Make ready 1 tsp red chilli powder
  14. Prepare as needed Fresh coriander leaves for garnish
  15. Take to taste Salt
  16. Get as needed Mustard oil for cooking

This Goan Fish Curry recipe is a staple food usually eaten with rice and naan like traditional Indian food. About Goan Fish Curry Recipe: Chef Rufina from the Leela Palace in Goa teaches us how to make an authentic Goan fish curry. Recipe for Goan Fish Curry made with home made goan fish curry paste and spices. I came across this Goan fish curry from the Instagram handle of Chef Floyd Cardoz.

Steps to make Goan fish Curry:
  1. Marinate the fish with lemon juice, 1tbsp garlic ginger paste, turmeric powder for 15 minutes
  2. Take grinder jar add onion, Mustard seeds, green chilli make a fine paste,
  3. Take pan add oil,when oil is hot add cumin seeds onion Mustard paste,1 tbsp Ginger garlic paste,saute for 2 minutes when onion is change colour than add tomatoes and all masala mix well saute well till oil is separate
  4. After masala cooked add 2cup water,when boil add fish cover with lid till fish is cooked,
  5. Garnish with fresh coriander leaves,enjoy with steamed rice
  6. Enjoy goan curry pomfret fish🐟😋🐟🌱for full recipe video copy link https://youtu.be/qJpFuI8FNAQ

Recipe for Goan Fish Curry made with home made goan fish curry paste and spices. I came across this Goan fish curry from the Instagram handle of Chef Floyd Cardoz. Goan fish curry blends together spices and coconut to bring out the mild sweetness of the tender fresh fish that is so abundant in Goa and around the coast of India. Add the haddock or firm fish and continue to simmer half covered stirring occasionally and taking care not to break up the fish pieces. A classic creamy Goan fish curry, cooked with turmeric, tamarind and coconut milk.

So that’s going to wrap it up for this exceptional food goan fish curry recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!