Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, kerala thattukada style chilli beef roast. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Kerala Thattukada Style Chilli Beef Roast is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Kerala Thattukada Style Chilli Beef Roast is something which I’ve loved my entire life.
Kerala street food style Beef recipe. A spicy beef curry recipe with bold flavors and spices. Keyword: Kerala Beef Curry, Beef Curry, Thattukada Beef Curry, Kerala Beef Recipe. Grind together ginger, garlic, pepper,chilli, coriander, turmeric powders, fennel, cardamom, cinnamon, star anise, and cloves.
To get started with this particular recipe, we have to prepare a few components. You can have kerala thattukada style chilli beef roast using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Kerala Thattukada Style Chilli Beef Roast:
- Get 1 kg Beef, cut into small cubes
- Take 10-12 Shallots/pearl onions, thinly sliced
- Take 5 Green chilies, finely chopped
- Make ready 10 cloves Garlic, finely minced
- Get 1" Ginger, finely chopped
- Prepare 3 tbsp Dry red chilli flakes crushed
- Take 2 tbsp red chilli powder
- Prepare 1/2 tsp Turmeric powder
- Take 1/4 tsp Mustard seeds
- Get 1 tsp Soya sauce
- Get 1 tsp Vinegar
- Get 2 tbsp Corn flour
- Take 1 drop Red food colour (optional)
- Prepare 1 sprig Curry leaves
- Take to taste Salt
- Get As needed Oil
Fried Rice flour Morsels with Crispy Beef- Chukappam with Beef Fry- Snack. Turkish Roasted Eggplant in Yogurt - Köz Patlıcan. Baked Beef Ribs for Turkish Kapama. Thattukada Style Beef Curry / Nadan Beef Curry
Steps to make Kerala Thattukada Style Chilli Beef Roast:
- Clean & wash the beef thoroughly using vinegar and salt. Drain the meat.
- Marinate the beef with chilli powder, turmeric powder, soy sauce, corn flour, red food colour, & salt. Leave it aside for 30 mins.
- Heat oil in a pan. Add the shallots and saute until golden & translucent. Add the green chilies, garlic, & ginger and saute until the raw smell goes away.
- Add the marinated meat and mix well. Cook on medium flame, stirring occasionally. Add more oil if needed.
- Fry until the colour changes into dark red to brown. Add the crushed red chilli flakes and curry leaves. Cook for another 5 mins.
- Remove from flame and serve hot with steamed rice or Kerala parotta.
Baked Beef Ribs for Turkish Kapama. Thattukada Style Beef Curry / Nadan Beef Curry I was all set to post a chammanthi recipe, like I promised here. Spicy Prawn Roast Is a typical Kerala Style seafood delicacy. Thattukada style beef curry - A delicious Malabar style beef curry flavorful with the spices of Malabar style beef curry or beef varatti as they called in their thattukada tops the most sought after dish I know what you are thinking, Kerala beef curry without chilli powder?? yucks!
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