Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, kuttanadan beef roast / kerala beef roast. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Kuttanadan Beef Roast / Kerala Beef Roast is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Kuttanadan Beef Roast / Kerala Beef Roast is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook kuttanadan beef roast / kerala beef roast using 22 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Kuttanadan Beef Roast / Kerala Beef Roast:
- Prepare For making masala paste
- Get 1 big Onion
- Get 3 cloves garlic crushed
- Take 1 thsp ginger crushed
- Take 2 green chillies
- Make ready 1 tbsp coriander powder
- Make ready 3/4 tbsp chilli powder
- Prepare 1/4 tbsp turmeric powder
- Take 1 tbsp meat masala
- Make ready 1 tsp garam masala
- Get 1/4 tsp fennel powder
- Prepare as per taste Salt
- Prepare 2 tsp Vinegar
- Make ready 4 tbsp coconut oil
- Take For making roast
- Get 3/4 kgs Beef (cubes)
- Make ready 20-25 chopped shallots
- Make ready 3 cloves garlic chopped
- Get 1 small piece of ginger chopped
- Make ready as required Curry leaves handful / plenty
- Prepare 2 tbsp Coconut pieces/ thenga kothu
- Make ready 1 tbsp pepper powder or according to one's spice level
Steps to make Kuttanadan Beef Roast / Kerala Beef Roast:
- Heat oil in a pan and add chopped onions,crushed ginger,garlic,curry leaves,green chilled,salt.
- Saute untill the onions turn light golden brown.
- Add all the powders one by one and vinegar and saute in low flame untill you dont smell the raw flavours of the powders.
- Let it cool and grind this into a fine paste.
- In a pressure cooker, pour in this prepared masala paste along with beef pieces. And pressure cook according to the doneness of choice.
- Now to making Roast: in a large skillet heat 2tbsp of coconut oil and add shallots,chopped ginger garlic,curry leaves,slit green chillies and saute untill it turns slight golden brown
- Add beef masala to this and roast until it turns nearly dark brown to black color. Add plenty of curry leaves and pepper while roasting.
- Serve it hot with malabar parotta.
So that’s going to wrap this up for this exceptional food kuttanadan beef roast / kerala beef roast recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!