Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, kerala beef curry. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Kerala Beef Curry is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Kerala Beef Curry is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have kerala beef curry using 19 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Kerala Beef Curry:
- Get 1/2 kg Beef – cut into small pieces ,
- Get 2 Onion , – sliced finely
- Get 1 Ginger small – piece
- Get 2 Green chili –
- Get Salt
- Get Curry leaves
- Get Coconut oil
- Make ready To Grind
- Make ready 1 tbsp Ginger –
- Get 5 - 6 cloves Garlic –
- Prepare 1/2 tsp Pepper –
- Take 1/2 tbsp Chili powder –
- Take 1 tbsp Coriander powder –
- Make ready 1/4 tsp Turmeric powder –
- Take 1/2 tsp Fennel (perumjeerakam) -
- Prepare 2 Cardamom –
- Get 1 Star anise (thakolam) –
- Make ready 1 Cinnamon small – piece
- Take 3 Cloves –
Steps to make Kerala Beef Curry:
- Grind together the ingredients listed under “to grind ” to a smooth paste.
- Heat 3 tblspn oil in a pressure cooker and add sliced onion.Saute till they turn light brown.Then add garlic,green chillies and curry leaves.Saute till the raw smell goes.
- Add in the masala paste and mix well.Then add the beef pieces,sprinkle enough salt.Add 1 cup water,cover and cook till the beef is done.(cooking time varies depending on the meat and also pressure cooker you are using ; adjust according to yours.I cooked it for just 3 whistles in high flame and then in low flame for 10 more mints.)
- Remove from fire and serve hot with puttu,kappa or rice.
So that’s going to wrap this up with this exceptional food kerala beef curry recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
