Black pomfret in spicy soy sauce #newcookschallenge
Black pomfret in spicy soy sauce #newcookschallenge

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, black pomfret in spicy soy sauce #newcookschallenge. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Black pomfret in spicy soy sauce #newcookschallenge is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Black pomfret in spicy soy sauce #newcookschallenge is something that I’ve loved my whole life. They’re nice and they look fantastic.

Deep fried pomfret fish with dry seasoned soy sauce gravy is a perfect combination for steamed rice #newcookschallenge #mycookbook This crispy fried fish with a fragrant soy sauce gravy goes as a side dish with white rice. Although black pomfret will be the ideal fish for this recipe, other types of fish or just fish fillets will also do. Julienne the ginger into thin strips. Fry in oil until crispy and fragrant.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook black pomfret in spicy soy sauce #newcookschallenge using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Black pomfret in spicy soy sauce #newcookschallenge:
  1. Make ready 1 whole pomfret fish (deep fried)
  2. Prepare Onion (sliced)
  3. Make ready Garlic (sliced)
  4. Make ready Ginger (sliced)
  5. Take Red small chili (sliced)
  6. Take Curry leafs
  7. Take Soy sauce (salty)
  8. Take Soy sauce (sweet)
  9. Prepare Oyster sauce
  10. Make ready to taste Salt
  11. Make ready Turmeric powder (to marinate fish)

Black pomfret in spicy soy sauce #newcookschallenge. Deep fried pomfret fish with dry seasoned soy sauce gravy is a perfect combination for steamed rice #newcookschallenge #mycookbook Minakshi Singh. Pomfret fish. pomfret fish, red chilli, ginger garlic paste, Turmeric powder, coriander powder, cumin powder, Black pepper powder, Tandoori masala. Julienne the ginger into thin strips.

Instructions to make Black pomfret in spicy soy sauce #newcookschallenge:
  1. Fry all the sliced ingredients, add sauces, saute and mix well
  2. Deep fry marinated (salt & turmeric) whole fish
  3. Pour the cooked sauce on the fried fish

Pomfret fish. pomfret fish, red chilli, ginger garlic paste, Turmeric powder, coriander powder, cumin powder, Black pepper powder, Tandoori masala. Julienne the ginger into thin strips. Fry in oil until crispy and fragrant. Once ginger strips starts to brown lightly, remove and set aside. Add more oil if needed, and turn the heat down.

So that is going to wrap this up with this special food black pomfret in spicy soy sauce #newcookschallenge recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!