Chicken Curry (Kari Ayam)
Chicken Curry (Kari Ayam)

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken curry (kari ayam). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken Curry (Kari Ayam) is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Chicken Curry (Kari Ayam) is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have chicken curry (kari ayam) using 26 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Curry (Kari Ayam):
  1. Make ready 1 chicken, cut into 10 pieces
  2. Prepare 1 tablespoons lime juice / tamarind juice
  3. Get 1 teaspoon salt
  4. Make ready 3 tablespoons oil
  5. Get 2 big shallots, finely sliced
  6. Take 1-2 cm cinnamon stick
  7. Prepare 2 stars annise
  8. Take 2 cloves
  9. Take 2 cardamoms
  10. Get 1 stalk lemon grass, bruised
  11. Prepare 1-2 pandanus leaves, shredded, knotted
  12. Make ready 4 curry leaves
  13. Prepare 500 cc coconut milk
  14. Get 3 tablespoons roasted shredded coconut, pounded (optional)
  15. Prepare Spices (ground) :
  16. Prepare 3 candlenuts, roasted
  17. Take 1 tablespoons coriander
  18. Make ready 1 teaspoon cumin, roasted
  19. Take 1 teaspoon stars anniseed
  20. Make ready 1/2 nutmeg
  21. Take 10 red chillies
  22. Prepare 3 big shallots
  23. Get 3 cloves garlic
  24. Get 1 teaspoon chopped turmeric
  25. Take 2 teaspoon chopped ginger
  26. Get 1 tablespoons salt
Instructions to make Chicken Curry (Kari Ayam):
  1. The ingredients
  2. Rub chicken with lime or tamarind juice and salt, and let it stand for 15 minutes. Heat oil and saute shallots until golden brown, than add ground spices, whole spices, lemon grass, pandanus leaves, curry leaves and chicken.
  3. Cook for a few minutes, than add coconut milk and pounded coconut. Continue to cook, stirring from time to time until the chicken is cooked and the gravy is thick and oily.
  4. Serve with Rice or any bread 😘👍

So that’s going to wrap this up for this special food chicken curry (kari ayam) recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!