Fish curry
Fish curry

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fish curry. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chef Damu. जब जानोगे इस स्वादिष्ट फिश करी का राज तो बनाओगे आज/simple tasty easy quick fish curry recipe indian. Check out our best fish curry recipes, from Indian fish curry to Thai green fish curry. Make one of our easy fish curry recipes. Asian spice works perfectly with fish, from Keralan-style mackerel curry to creamy shellfish masala.

Fish curry is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Fish curry is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have fish curry using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fish curry:
  1. Prepare 500 gm Fish
  2. Prepare 1/2 cup Coconut
  3. Get 1/2 cup Small onion chopped
  4. Get 5 Garlic cloves
  5. Get 2 Green chillies
  6. Make ready 1 tsp Tamarind pulp big lemon size
  7. Take 2 tsp red chilli powder
  8. Prepare 1/2 tsp Turmeric powder
  9. Get 1 tsp Mustard seeds
  10. Get 1 tsp Methi(fenugreek) seeds
  11. Make ready 1 tsp jeera(cumin) seeds
  12. Prepare As needed Oil
  13. Prepare to taste salt
  14. Get 2 tsp coriander leaves
  15. Prepare 2 tsp curry leaves

Try using sustainable fish such as mackerel, coley and tilapia. Fish curry is a popular Indian dish that features a combination of spicy, sweet, and savory flavors. You can make a quick and easy fish curry using a pre-made curry paste, or use a food processor to. Curry Fish - spicy, savory fish meal simmered in aromatic spices and herbs with coconut milk and homemade curry powder.

Instructions to make Fish curry:
  1. Grind coconut, jeera and small onions(4no) into smooth paste and keep aside.
  2. Make tamarind juice by adding water with the pulp and keep aside.
  3. Add oil in a pan and add mustard seeds, methi seeds, curry leaves, chopped small onion, garlic cloves, green chillies. Saute well.
  4. Now add turmeric powder, chilli powder, tamarind juice and smooth coconut paste. Add salt and saute well.
  5. Let the mixture boil and then spread the fishes. Cover the mixture and keep in simmer for about 5 to 7 minutes.
  6. Finally add coriander leaves and serve hot.

You can make a quick and easy fish curry using a pre-made curry paste, or use a food processor to. Curry Fish - spicy, savory fish meal simmered in aromatic spices and herbs with coconut milk and homemade curry powder. An extremely delicious weeknight meal just in time for the Lenten season. Fish curry is very delicious especially when eaten with rice. Learn how to make/prepare fish curry by browsing our section on fish curry recipes.

So that’s going to wrap it up for this special food fish curry recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!