Asam Fish (Tamarind Fish)
Asam Fish (Tamarind Fish)

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, asam fish (tamarind fish). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Asam Fish (Tamarind Fish) is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Asam Fish (Tamarind Fish) is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have asam fish (tamarind fish) using 20 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Asam Fish (Tamarind Fish):
  1. Get Fish (sitingray or red snapper)
  2. Prepare 4 Ladies fingers (okra)
  3. Make ready Aubergine (optional)
  4. Prepare 1 tomato
  5. Prepare Salt
  6. Take Sugar
  7. Take A few leaves of Curry (optional)
  8. Get A few leaves of Kaffir Lime (optional)
  9. Get Paste
  10. Take 2 cloves garlic
  11. Make ready 1 thumb of blue ginger
  12. Get 4 shallots
  13. Take 2 lemongrass ends
  14. Prepare 20 dried chilli (soaked and seeds removed)
  15. Make ready 10 g belachan (shrimp paste)
  16. Prepare 1 tbsp turmeric powder
  17. Take Tamarind Juice
  18. Prepare 2 tbsp Tamarind paste (soaked in hot water)
  19. Make ready 500 ml water
  20. Get Tamarind peels
Instructions to make Asam Fish (Tamarind Fish):
  1. Gather all the ingredients. Blend the ingredients for the paste till smooth else you’ll have to drain the chunky bits out later.
  2. Heat oil in pan. Stir fry paste till fragrant. Add the tamarind juice and peels.
  3. Finally, add the vegetables and fish. Cover to steam and let the flavours infuse for a few minutes.

So that’s going to wrap this up with this special food asam fish (tamarind fish) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!