Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, oats upma. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Oats Upma - Healthy Vegetable Oats Upma. Sharing oats upma recipe as I have got many requests to share oats recipes. few Oats recipes. Oats upma recipe, one of the healthiest Indian oats recipes to start your day. Learn How To Make Vegetable Oats Upma Recipe, a Healthy Breakfast Idea and a Weight Loss Recipe, from Chef Ruchi Bharani, only on Rajshri Food. vegetable oats upma is my husband's favourite recipe and he can have it any day and any time. secondly, it is very easy and quick to prepare as compared to the traditional upma. moreover.
Oats upma is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Oats upma is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook oats upma using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Oats upma:
- Make ready 1 cups oats or quick cook
- Get 1 onions chopped chopped vegetables (carrot peas,beans)
- Prepare 1 tsp red chilli powder
- Get 5-6 Curry leaves
- Get 1 tsp tsp mustard
- Get 1 tsp Oil
- Take 1 tsp cumin seeds
- Make ready 1 tsp Chanadal
- Get 1/2 tsp Peanut
- Get 1 tsp Ural dal
- Get Coriander leaves
- Take Half tsp turmeric salt taste.lemon juice as needed
- Make ready very small tomato
After all these festivals and all these cooking plus Vj's busy office. Oats upma is a healthy and delicious dish prepared with oats and mixed vegetables. Today let us learn how to prepare oats upma following this easy oats vegetable upma recipe. oats upma is a super healthy Indian breakfast upma recipe which is made from oats, vegetables and spices. What we love about healthy Indian oats upma is that its very easy to cook and the ingredients.
Instructions to make Oats upma:
- One to follow if using quick cook oats add oil to a hot pan
- When the oil is hot add cumin, mustard, dala and Hing.
- Allow the dals to turn golden brown and curry leaves green chillies and Finley
- Chopped vegetables fry till the onions vegetables are soft cover and cook if needed
- Add quick oats salt and fry for one to two minutes without burring. Sprinkle 3tsp water mix cover and cook
- For about minutes garnish with granted coconut coriander leaves and lemon wedge dry roast for about 5 minutes in a wide pan set the aside to cool this is optional but help to remove
- The husky smell heat a pan oil add cumin mustard peanuts, chana dal urad dal and fry till golden add hing, ginger, chilli curry leaves and fry till
- Chopped veggies and fry till they turn transparent while the onions are frying rinse the oats in a colander under running water
- Drain up the entire water add turmeric if you prefer to use tomato you can add it now and fry till it turns mushy add the rinsed oats sprinkle salt mix well reduce the flame to low cover cook for about 6to 7 minutes stirring occasionally till full cook if needed you can sprinkle little water if you want it to be mushy it taste good as it oats upma is best served with yogurt. 🤑👌👌
Today let us learn how to prepare oats upma following this easy oats vegetable upma recipe. oats upma is a super healthy Indian breakfast upma recipe which is made from oats, vegetables and spices. What we love about healthy Indian oats upma is that its very easy to cook and the ingredients. Now Oats Upma is ready to serve. You can prepare Oats Upma for breakfast or this Oats dish can make a great evening snack too. Hence, after Oats Upma, Oats Soup, now I am posting Oats Idli.
So that’s going to wrap this up with this special food oats upma recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
