Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, tamarind rice. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tamarind rice is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Tamarind rice is something that I have loved my whole life. They’re nice and they look fantastic.
Tamarind rice recipe with step by step photos - popular South Indian recipe of a tangy, sour Tamarind rice is often made in South Indian homes. there are many ways and variations of this recipe. About Tamarind Rice Recipe: A tangy rice dish made with channa and urad dals, infused with the Tamarind rice is actually a north Indian version of Pulihora or Puliyodharayi, where the term 'Puli'. Rice with tamrind flavor a festive rice Tamarind rice also popularly known as Pulihora or Puliyodhara or Chitrannam is a common rice preparation in South. This tamarind rice is commonly made in South Indian homes and even served as prasadam Puliyogare is a Karnataka style tamarind rice which can be made in a jiffy if you have precooked rice.
To get started with this recipe, we must prepare a few components. You can have tamarind rice using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tamarind rice:
- Get 2 cups brown rice
- Prepare as required Water
- Get as per taste Salt
- Take For tadka-
- Make ready 2 tbsp ghee
- Prepare 1 tsp mustard seed
- Take 2 tbsp peanuts
- Take Few curry leaves
- Take 2 tbsp tamarind pulp
- Take 1/2 tsp turmeric powder
- Prepare As per taste Salt
- Make ready 2 green chillies chopped or as per taste
Tamarind rice also popularly known as Pulihora or Puliyodhara or Chitrannam is a common rice preparation in. Puliyogare / tamarind rice recipe with pulikachal. Check out my puli sadam with garlic too. The tamarind rice even can be carried when you are in travel, it will keep good for long time.
Steps to make Tamarind rice:
- Cook brown rice with salt keep aside.
- Heat ghee in a pan add mustard seeds, splutter it add curry leaves, peanuts, turmeric powder saute it add tamarind pulp mix it.
- Add cooked rice give nice stir and cook for few minutes and it's done serve with curd.
Check out my puli sadam with garlic too. The tamarind rice even can be carried when you are in travel, it will keep good for long time. Tamarind rice recipe - One of the best, delicious South Indian rice preparations. I have dry roasted the spices and ground to make fresh masala powder and used in making this rice. Tamarind rice or Puliyodharai is a delicious dish from the south of India, a region that loves its rice.
So that’s going to wrap this up with this exceptional food tamarind rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
