Assam(Tamarind) Curry fish & squid
Assam(Tamarind) Curry fish & squid

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, assam(tamarind) curry fish & squid. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Assam(Tamarind) Curry fish & squid is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Assam(Tamarind) Curry fish & squid is something which I’ve loved my entire life. They are fine and they look wonderful.

Whip up this assam fish curry on busy nights - your family will be impressed with the results. In this recipe for Assam Fish Curry, it incorporated dried tamarind apple (asam keping) beautifully with the garoupa fish. This recipe was first published Add ground spice ingredients and fry over medium-low heat until fragrant. Add tamarind juice and bring to the boil.

To get started with this particular recipe, we have to first prepare a few components. You can cook assam(tamarind) curry fish & squid using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Assam(Tamarind) Curry fish & squid:
  1. Make ready Assam (Tamarind) Curry Paste
  2. Make ready 6 large chili
  3. Take 6 curry leaf
  4. Prepare 6 small Chili
  5. Get 1 tsp Curry powder
  6. Take 1 tsp turmeric powder
  7. Get 6 small Onion
  8. Get 1/4 cup cooking Oil
  9. Make ready 3 tbsp Assam (Tamarind) Paste
  10. Prepare 2/3 cup Water
  11. Take 2 lemon grass
  12. Get 300 grams Squid
  13. Get 1 Eggplant
  14. Take 6 lady finger
  15. Make ready 1 dash Salt / fish Sauce / sugar
  16. Make ready 2 tomato
  17. Make ready 500 grams sting-ray fish

To Cook Add tamarind juice and tomato, bring to boil. Dish your Assam Fish Curry and serve with rice. I haven't been posting fish recipes for quite sometime. Assam Fish Curry Assam Fish Curry is one of my favourite curry for many reasons.

Instructions to make Assam(Tamarind) Curry fish & squid:
  1. Blended all Sauce ingredients (added cooking oil until it turn into a Smooth paste)
  2. In hot pan stir fried vegetables for 2 Minutes, Set aside
  3. in another hot pan Stir fried lemon grass until golden brown, add in Assam curry Paste, Cook until the initial added oil separate from the paste
  4. add in Water, bring to boil; add in Vegetables, cook for 3 minutes, add in fish and squid Cook for 15 Minutes
  5. Added salt / fish sauce to taste (add in sugar for Extra flavor)

I haven't been posting fish recipes for quite sometime. Assam Fish Curry Assam Fish Curry is one of my favourite curry for many reasons. Firstly, it is not only hot but also addictively sour as well thanks to the tamarind (or better known locally as assam/asam). Tamarind Fish Curry (Gulai Tumis) - Hot and sour curry which is traditionally. Tamarind Sauce Fish Curry. this link is to an external site that may or may not meet accessibility guidelines.

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