Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, bbq chicken with homemade tortillas. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Debone, remove skin, and shred rotisserie chicken. Spread BBQ sauce evenly across tortillas. Top with onion, chicken, and cheese. This Instant Pot BBQ chicken recipe works with breasts, thighs, legs, thawed chicken or frozen.
BBQ chicken with homemade tortillas is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. BBQ chicken with homemade tortillas is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have bbq chicken with homemade tortillas using 20 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make BBQ chicken with homemade tortillas:
- Get Chicken strips (1 KG)
- Prepare 1 tablespoon salt
- Prepare 1 tablespoon paprika
- Take 1 tablespoon carribean curry powder
- Take 1 tablespoon chilli powder
- Get 1/2 cup BBQ sauce
- Make ready 1/5 cup honey
- Get 5 cups flour
- Get 1 teaspoon baking powder
- Prepare 1/2 cup butter
- Make ready 2 teaspoons salt
- Make ready 1 teaspoon sugar
- Prepare 2 cups very hot water
- Make ready White cabbage
- Prepare Red cabbage
- Make ready Carrot
- Prepare Mayonnaise
- Prepare Salt
- Prepare Honey
- Make ready Chilli powder
These are small when rolled and can be fried or baked. Crispy chicken tossed with spring greens, tomatos, Jack and Cheddar cheese, chopped bacon, hard boiled egg and green onions blended in. smothered in our tangy Jack Daniel's BBQ sauce. Homemade tortilla chips layered with cheese and topped with. The chicken should be completely cooked and off of the heat.
Instructions to make BBQ chicken with homemade tortillas:
- Marinate the chicken in all the seasonings up until honey
- Combine the flour, baking powder, salt, sugar in a bowl then rub in the butter.
- Add the hot water and knead to make a dough. The dough should weigh 1200 grams so each dough ball should be 40 grams
- Roll out very thin so you can see through it. Pre heat the pan until very hot then put the tortilla on the heat. They cook very quickly.
- Cook the chicken on a high heat also.
- Finely chop the cabbage, and grate the carrot. Then add as much mayonnaise, salt, honey and chilli powder as desired
- Serve with chips or what you want and enjoy
Homemade tortilla chips layered with cheese and topped with. The chicken should be completely cooked and off of the heat. Quick Leftover Note: Any leftover filling can be easily frozen and used another time. I freeze mine and, on a day when I need to make a quick, warm meal, I'll make a chicken tortilla soup. Today he prepares a quick BBQ Chicken tortilla, with his gourmet sauce in a second BBQ Sauce.
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