Jollof rice and chicken stew
Jollof rice and chicken stew

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, jollof rice and chicken stew. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chef Kwame Onwuachi of Kith/Kin is in the Munchies Test Kitchen to show why Nigerian jollof rice is the best kind. Kwame pairs the jollof rice, a popular. Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. Chicken is first sauteed on the stove top to produce a wonderful aromatic base for the rice.

Jollof rice and chicken stew is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Jollof rice and chicken stew is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook jollof rice and chicken stew using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Jollof rice and chicken stew:
  1. Make ready 6 cups rice
  2. Take 20 fresh tomatoes
  3. Prepare 2 bulb onion
  4. Get vegetable oil
  5. Make ready 6 medium fresh pepper
  6. Get 2 tablespoon salt, & 4 miggi cube
  7. Get onga, curry,2 sachet tomatoes paste.
  8. Take 10 medium carrot
  9. Prepare 7 green pea
  10. Get 2 medium cucumber
  11. Take chicken

Jollof rice is a very common dish prepared in many African countries and each recipe differs Add chicken stock and salt. Add in washed rice and a bit of water (if Looks delish! How did you make the meat look so yummy? Did you mix it in a different stew?

Steps to make Jollof rice and chicken stew:
  1. Wash rice and put in a clean pot.. allow rice to cook for 5min..
  2. Drain out the water from the rice wash rice and put back into pot.. set aside..
  3. Wash your tomatoes,pepper and onion.. put in a blender.. blend till it get smooth..
  4. Wash your chicken with warm water.. put it in a clean pot.. season with Maggi, salt, onion,curry and pepper.. cook for 5min.
  5. Pour in your blended tomatoes in a clean pot.. cook till the water dry off..
  6. Put a dry pot on fire.. pour the desire quantity of your vegetable oil.. slice onion and put in to pot.. pour in your cooked blended tomatoes and stir for 2min.. add your tomatoes paste and stir..
  7. Pour in your cooked chicken into the tomatoes pot.. stir and allow to cook for 3min..
  8. Pour in your stew little by little into the rice.. add water and put rice back on fire..
  9. Allow rice to cook till the water dry off..
  10. Rice is ready

How did you make the meat look so yummy? Did you mix it in a different stew? This version of jollof rice adds chicken for a filling dinner that cooks all in one pan. Add the tomato passata and half the stock. Stir well and bring to a simmer.

So that is going to wrap this up for this special food jollof rice and chicken stew recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!