Mixed veg ball curry
Mixed veg ball curry

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mixed veg ball curry. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video. Trova immagini stock HD a tema Mixed Veg Fried Ball Curry Meal e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock. If the veggie ball does not break, then you can easily start frying them. Keep the flame to medium and gently slid the veggie kofta balls in the hot oil.

Mixed veg ball curry is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Mixed veg ball curry is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook mixed veg ball curry using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mixed veg ball curry:
  1. Take Bottle guard scraped 200grm
  2. Take 3 Carrot scraped
  3. Get 200 grm Cabbage scraped
  4. Prepare 100 grm Pumpkin scraped
  5. Make ready 2tbs Coriander leaves finely chopped
  6. Prepare 4 Green chill chopped (2 for balls and 2 for curry
  7. Take 5 tbs flour
  8. Prepare 1 tsp Cumin powder
  9. Get 1 tsp Ajwain
  10. Make ready to taste Salt
  11. Make ready 3 Tomatoes (grind as paste)
  12. Prepare 1 tsp Fennel seed
  13. Prepare 1 tsp Chilli powder
  14. Take 1 tsp Coriander powder
  15. Make ready 1 tsp Garam masala powder
  16. Take Mint leaves handful finely chopped
  17. Prepare 1 tsp Kasuri methi
  18. Get as needed Oil for deep dry

I do not follow any particular. Garnish with coriander leaves & serve with rice, sambar/rasam. * Add this to a bowl of cooked rice, add a teaspoon of ghee mix well & serve as mixed veg rice. Veg Kofta Curry is an exotic Indian gravy dish made from mix vegetable dumplings dunked in a onion-tomato based gravy. Koftas are small round or oval shaped dumplings made from minced vegetables, paneer etc. along with mild spices that are deep fried.

Instructions to make Mixed veg ball curry:
  1. Mix all the scraped vegetables, squeeze well, and keep it
  2. Add gram flour, cumin powder, salt chopped chilli, mix and keep
  3. For curry,Take a pan, add oil, saute ground tomato, chilli powder, chopped chilli, fennel seed, kasuri methi, ajwain, mint leaves, garam masala, coriander powder, cook for 5 min in high flame,
  4. Now add enogh water for curry, add salt let it boil in low flame, until thick
  5. Meanwhile make veg balls and deep fry in medium flame until golden brown.
  6. Once finished, add the balls in the curry and sprinkle chopped coriander leaves
  7. Now your delicious mixed veg ball curry is ready to serve with rice or chappathi

Veg Kofta Curry is an exotic Indian gravy dish made from mix vegetable dumplings dunked in a onion-tomato based gravy. Koftas are small round or oval shaped dumplings made from minced vegetables, paneer etc. along with mild spices that are deep fried. These Kofta balls have a crispy outer layer and. Mixed vegetable curry is easy to make and tastes great with plain rice, hot chapatis or parathas. You can also serve it as a side dish with daal (lentils).

So that’s going to wrap this up for this special food mixed veg ball curry recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!