Chicken spinach with fenugreek leaves
Chicken spinach with fenugreek leaves

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken spinach with fenugreek leaves. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

How to cook spinach chicken with fenugreek leaves (methi) Veronskie Vlogs Dubai cooking activity Pakistani cuisine. A delicious and healthy Pakistani recipe, made with chicken, spinach (Palak) and Fenugreek leaves (Methi), serves with bread or rice,it is something one. METHI CHICKEN- Fenugreek Chicken Recipe Prepared by Limu for our Grandmother Delicious Methi Chicken Recipe - Spicy Fenugreek Chicken - Chicken Recipe.

Chicken spinach with fenugreek leaves is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Chicken spinach with fenugreek leaves is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook chicken spinach with fenugreek leaves using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken spinach with fenugreek leaves:
  1. Take 1 kg chicken wash5
  2. Make ready 3 tomato chopped
  3. Make ready 3 onion chopped
  4. Make ready 6 green chili chopped
  5. Take 1 tbs ginger garlic paste
  6. Take 1 tsp red chili 3
  7. Take 1 tsp coriander powder
  8. Take 1/4 tsp tarmaric powder
  9. Prepare 3 tbs dry fenugreek leaves
  10. Take 1/2 tsp cumin seeds
  11. Make ready Some coriander leaves and curry leaves
  12. Make ready 2 bunch spinach chopped and washed
  13. Take 1/2 cup oil
  14. Get 1 cup curd beated

Methi (fenugreek) is a wonder herb - great for reducing diabetes & cholesterol and with a host of other health benefits such as preventing hair loss, aiding digestion and a million other. Meanwhile, to make yoghurt, combine all ingredients in a bowl and refrigerate. Fill a large saucepan one-third full with vegetable oil and heat. Season, to taste, with salt and freshly ground.

Steps to make Chicken spinach with fenugreek leaves:
  1. Take a pan add oil add cumin seeds and green chili curry leaves stir add onion stir fry well add tomato and stir fry to cook add ginger garlic paste stir fry and add chicken pieces stir cook add curd stir cook well and add spinach stir cook well and add fenugreek leaves stir cook add coriander leaves and keep slow Flame for 10 minutes
  2. Now Flame off and transfer into serving plate and serve with paratha or boil rice salad
  3. Enjoy with your family take care eat well see you again with next recipe bye

Fill a large saucepan one-third full with vegetable oil and heat. Season, to taste, with salt and freshly ground. Methi chaman chicken is tasty green colour non-veg curry, where chicken is cooked with fenugreek leaves and spinach. This dish has its own magic to mesmerize with its taste and flavors. spinach and fenu greek leaves cooked together Methi Chaman Style Chicken is one of the yummiest and popular. Methi (fenugreek leaves) and spinach are two greens that go very well with chole (white chickpeas).

So that’s going to wrap it up with this special food chicken spinach with fenugreek leaves recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!