Methi curry with vegetables
Methi curry with vegetables

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, methi curry with vegetables. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Preparation Of Mixed Vegetable Curry and Methi Rice Recipes In Local Kitchen. Red Lentil Kebab Recipe (Gluten-free & Dairy-free) Dear friends ,in this video i show you about trending fish curry in kerala style. very testy Matthi fish curry . Do try this methi vegetable curry to give a change to your regular veg curry.

Methi curry with vegetables is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Methi curry with vegetables is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook methi curry with vegetables using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Methi curry with vegetables:
  1. Make ready 1 bunch chopped fenugreek leaves
  2. Take 2 chopped potatoes
  3. Take 2 chopped carrots
  4. Get 250 gms chopped beans
  5. Get As needed mustard oil
  6. Take 1/2 teaspoon turmeric powder
  7. Make ready 2 teaspoons garam masala powder
  8. Take 1 teaspoon red chilli powder
  9. Prepare 1 teaspoon black pepper powder
  10. Make ready To taste salt
  11. Get As needed water
  12. Take As needed green chillies
  13. Prepare 1 teaspoon jeera
  14. Get 1/2 teaspoon hing
  15. Make ready 1 teaspoon amchur powder
  16. Take 1/2 tablespoon grated ginger
  17. Take 2 teaspoons vinegar

This recipe is paneer with creamy gravy flavored with dry fenugreek leaves known as Fasoori Methi. Paneer Methi is a perfect side dish for formal dinner or even a quiet dinner where you want to impress someone. Any way or time you serve this, it is delicious. Paneer Dishes Vegetarian Curry Curries Vegetable Dishes Vegetables Ethnic Recipes Food Meal Vegan Curry.

Steps to make Methi curry with vegetables:
  1. First wash all vegetables and chopped and keep aside.
  2. Now boil oil in the pan. Add jeera, hing and grated ginger.for tempering.
  3. Put first carrots,next beans, add turmeric powder mix well. Saute over medium high heat. Few minutes later add chopped potatoes mix well. Add red chilli powder, mix well. And cover cook until the vegetables are soft.
  4. Now add chopped fenugreek leaves, mix well. Add amchur powder,and vinegar mix again,add black pepper powder cook until done.
  5. Yummy methi curry is ready.

Any way or time you serve this, it is delicious. Paneer Dishes Vegetarian Curry Curries Vegetable Dishes Vegetables Ethnic Recipes Food Meal Vegan Curry. Methi (Fenugreek) is a popular winter vegetable in India. I remember those cold winter mornings in Delhi when we were served hot Methi parathas with butter for These leaves have a slightly bitter taste and that's why they pair beautifully with sweet green peas and fresh cream in methi matar malai. Nadan Mathi Recipe - Chaala Curry Recipe

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