Handi Chicken Curry
Handi Chicken Curry

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, handi chicken curry. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Handi Chicken Curry is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Handi Chicken Curry is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook handi chicken curry using 18 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Handi Chicken Curry:
  1. Take 400 gm chicken
  2. Take 2 tablespoon yogurt
  3. Get 1 small tomato finely chopped
  4. Take 2 onions finely chopped
  5. Make ready 2 green chillies chopped
  6. Prepare 8 flakes of garlic finely chopped
  7. Get 1 tablespoon ginger paste
  8. Get 1 teaspoon red chilli powder
  9. Make ready 1 teaspoon kasuri methi
  10. Make ready 1/2 cup coriander leaves
  11. Make ready 1 teaspoon garam masala powder
  12. Make ready 1 teaspoon ghee
  13. Take to taste Salt
  14. Take to taste Sugar
  15. Make ready as needed Vegetable
  16. Prepare for the roasted masala:
  17. Get 1 teaspoon cumin seeds
  18. Take 1 teaspoon coriander seeds
Instructions to make Handi Chicken Curry:
  1. At first we will dry roast the masalas. Heat a wok and add the masalas under dry roast.
  2. Roast them untill the aroma comes out. Keep it aside and grind it into a coarse powder.
  3. In an earthen pot, heat some oil. Add the onions and a pinch of salt.
  4. Fry them untill golden brown in colour. Keep it aside.
  5. In the same oil, add the chopped green chillies, chopped garlic. Saute it for a while and then add the chopped tomatoes. Saute it till the oil separates.
  6. Add the chicken, salt and half of the golden fried onions. Saute it well in the high flame.
  7. Add half of the roasted masala. Mix it well. Add the ginger paste, red chilli powder and kasuri methi. Mix them well.
  8. Add the yogurt and again saute till the oil separates. Add some water for the gravy. Add some salt for the gravy and mix it well. Add the rest of the roasted masala. Add some sugar to balance the salt.
  9. Cover it with a lid and keep it for 20mins. Uncover the lid and check whether the chicken is cooked well or not.
  10. If yes, add the garam masala powder, rest of the fried onions and ghee. Add the coriander leaves and remove it from the flame.
  11. Serve hot.

So that is going to wrap it up for this exceptional food handi chicken curry recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!