Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, fenugreek (methi) chicken. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Fenugreek (Methi) Chicken is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Fenugreek (Methi) Chicken is something which I have loved my whole life.
Methi Chicken or Murg Methi is a winter special chicken main course recipe with contains the healthy fenugreek / methi leaves in it. METHI CHICKEN- Fenugreek Chicken Recipe Prepared by Limu for our Grandmother Methi Chicken - Murgh Methi (Fenugreek Chicken). In a big bowl, whisk together yogurt, turmeric, red chili, and garam masala.
To get started with this particular recipe, we have to prepare a few components. You can have fenugreek (methi) chicken using 17 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Fenugreek (Methi) Chicken:
- Prepare 450 gms Zorabian Breast Boneless Chicken
- Prepare 1 tbsp Ginger Paste
- Take 1 tbsp Garlic Paste
- Get 2 tbsp Lemon Juice
- Make ready 1/2 tsp Turmeric Powder
- Take 1 tbsp Chicken Masala
- Get to taste Salt
- Take 3-4 tbsp Oil
- Prepare 1/2 tsp Cumin Seeds
- Take Pinch Asafoetida
- Make ready 2 Onions (Chopped)
- Get 3-4 Green Chillies (Chopped)
- Get 1 Sprig Curry Leaves
- Prepare 2 Tomatoes (Finely Chopped)
- Get 1 cup Fenugreek Leaves
- Prepare 2 tbsp Coriander Leaves
- Prepare 1/2 cup Water
Add kasoori methi, garam masala powder, chopped fresh coriander, salt and three fourths cup of water. Methi Chicken or Murgh methi is a dish prepared with chicken coupled with fresh methi (fenugreek) leaves. It's the unique taste from the fresh methi which provides a distinctive flavor and boosts the. Murgh Methi Easy Chicken Recipe with Fenugreek.
Instructions to make Fenugreek (Methi) Chicken:
- Wash the chicken pieces well and drain out the water completely.
- Marinate it with lemon juice, ginger paste, garlic paste, turmeric powder, chicken masala and salt for 5 to 6 hours or overnight.
- Heat oil in a kadai. Add cumin seeds and asafoetida.
- Add green chillies and curry leaves and saute for 30 seconds. Add onions and saute till the onions are translucent. Add 1 tsp coriander leaves and saute for a minute.
- Add tomatoes and salt and cook till the tomatoes become soft and mushy. Be careful with the salt as it is already added in the marinated chicken. Add it accordingly.
- Add marinated chicken and saute on medium flame for 2 to 3 minutes. Add 1/2 cup water and reduce the heat to low and cover and cook till done.
- Add fenugreek leaves and cook without the lid for 5 minutes.
- Add coriander leaves and stir fry for a minute or two. Serve warm.
It's the unique taste from the fresh methi which provides a distinctive flavor and boosts the. Murgh Methi Easy Chicken Recipe with Fenugreek. TIP: A handful of fresh fenugreek leaves (methi) used along with the spinach makes this dish very flavorful. Oven temperatures are for conventional; if using fan-forced (convection). Methi Murg is a simple, delicious chicken curry featuring fresh fenugreek leaves.
So that’s going to wrap this up with this special food fenugreek (methi) chicken recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
