Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, bacon, beef and and cheese roll. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Bacon, Beef And And Cheese Roll is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Bacon, Beef And And Cheese Roll is something that I have loved my whole life.
Roll up into tight rolls and tie them with thread. For us, the perfect fall, game-day menu starts with beef. And if I can add bacon and cheese to the mix, my husband and our friends are only that much happier! Take a look at this incredible creation!
To get started with this particular recipe, we have to first prepare a few components. You can have bacon, beef and and cheese roll using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bacon, Beef And And Cheese Roll:
- Take 5 Bacons
- Prepare 3 tbsp Grated Parmesan cheese
- Take 3 tbsp Milk
- Prepare 3 clove Garlic
- Make ready 1 Egg
- Get 1/2 tsp Freshly chopped thyme
- Make ready 1/2 cup Grated Cheddar cheese or mozzarella
- Make ready 1/2 lb Ground beef
- Prepare 1/2 Onion
- Make ready Black pepper
- Get Puff pastry
- Prepare Salt
Beef schnitzel is just incredibly thin slices of beef, sometimes tenderised. "Schnitzel" is often confused with thin meat that has been tenderised and coated in egg, flour, breadcrumbs, and fried. But schnitzel actually refers to the meat. The breaded recipe should correctly be named breaded schnitzel. Make the beef bacon rolls by laying a strip of bacon on a strip of beef and rolling the two meats together so that the beef is on the outside when you finish rolling.
Steps to make Bacon, Beef And And Cheese Roll:
- Chop the onion and the garlic
- In a bowl, add everything and mix everything well with your hands.
- The puff pastry in the picture looks different because I did mine at home and added one egg. It very difficult to explain how to make it in writing but you can buy some at the grocery store. Grab a portion of the meat mixture and rolled it into a sausage shape. And then place it puff pastry sheet and roll it up to enclose it. And a Sharp knife cut it in 2 or 3 even pieces.
- Transfer the rolls into a tray along with a non-stick baking paper. Beat one egg and brush it over the top of the sausage rolls. And voila it's ready to bake. Put it on the oven at 350°F for 25 min!
The breaded recipe should correctly be named breaded schnitzel. Make the beef bacon rolls by laying a strip of bacon on a strip of beef and rolling the two meats together so that the beef is on the outside when you finish rolling. Insert a toothpick so that it goes in on the bottom left side and comes out the top right side when looked at vertically. Add the ham, cheese, and spinach on top of the meat. Carefully lift the meat and form a roll.
So that is going to wrap it up for this exceptional food bacon, beef and and cheese roll recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
