Beef Roll
Beef Roll

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, beef roll. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Beef Roll is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Beef Roll is something which I’ve loved my whole life.

Taste test the sauce, add more salt and pepper if needed. Season beef slices with salt and pepper; spread thinly with mustard. Roll up slices and secure with skewers, toothpicks or string. Heat shortening in a medium skillet.

To get started with this particular recipe, we have to prepare a few ingredients. You can have beef roll using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Beef Roll:
  1. Prepare 250 g beef slices
  2. Prepare 3 pcs potato
  3. Make ready Sauce:
  4. Make ready oyster sauce
  5. Take black pepper
  6. Make ready flour
  7. Make ready water

In a large skillet, brown roll-ups in oil on all sides. Slice the steak roll into six equal rolls. Heat the remaining oil in a pan over high heat. Sear the steak rolls on one side for one to two minutes, then flip.

Instructions to make Beef Roll:
  1. Boil potato until half done. Then cut into wedges.
  2. Let it cool and cut into wedges. Then lay flat the beef and roll.
  3. Heat pan and add oil. Fry in high heat or the beef changes color.
  4. Then pour the sauce simmer a while then serve.

Heat the remaining oil in a pan over high heat. Sear the steak rolls on one side for one to two minutes, then flip. Bacon, onions and pickles are wrapped in thin slices of flank steak, browned in butter, then simmered in beef broth. Serve with spaetzle to soak up the gravy. Rouladen, German Style Braised Beef Rolls is a classic recipe from Germany.

So that’s going to wrap this up for this special food beef roll recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!