Cheddar Onion and Leek Soup
Cheddar Onion and Leek Soup

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cheddar onion and leek soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Cheddar Onion and Leek Soup is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Cheddar Onion and Leek Soup is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cheddar onion and leek soup using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cheddar Onion and Leek Soup:
  1. Get 1 tablespoon Worcestershire sauce
  2. Prepare 2 large white onions
  3. Make ready 2 leeks
  4. Prepare 3/4 quart beef broth
  5. Prepare 1 teaspoon ground sage
  6. Take To taste salt and ground black pepper
  7. Get 2/3 stick butter salted
  8. Get 1 cup shredded cheddar Monterey jack cheese

Use a three- to five-year-old Cheddar for the best flavour. At the end of cooking, adjust salt to taste if necessary, because the salt content of the cheese and broth varies. Pass the pepper mill at the table. Roughly chop the leeks and finely chop the onions.

Steps to make Cheddar Onion and Leek Soup:
  1. Wash the leeks very well. Slice in half. Use all the white part, and the tender green part. Just make sure you rinse the leeks properly. Slice them thinly on a bias.
  2. Peel and slice the onion. Heat the butter and add the leeks and onions.
  3. Add the seasonings mix and sauté for 10 minutes.Then add the broth.
  4. Bring to a boil. Boil 15 minutes then reduce heat to a simmer. Simmer 30 minutes covered.
  5. Serve with shredded cheddar cheese with Monterey jack. I hope you enjoy

Pass the pepper mill at the table. Roughly chop the leeks and finely chop the onions. Cut the cheese into small dice. This sumptuous leek and potato soup recipe makes a surprisingly healthy family meal and, as Jane explains, is a great dish to cook with your kids. Cooking with my kids is often explosive, food tends to end up on every surface and when we have finished it can look like post war battlefield with.

So that’s going to wrap this up with this exceptional food cheddar onion and leek soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!