Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, meatball, carrot, and onion soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Meatball, Carrot, and Onion Soup is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Meatball, Carrot, and Onion Soup is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook meatball, carrot, and onion soup using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Meatball, Carrot, and Onion Soup:
- Make ready 24 ounces beef meatballs
- Prepare 1/2 pound Carrots
- Prepare 1 large onion
- Make ready 2/3 stick butter
- Prepare 1-1/2 quarts chicken broth
- Take 1/2 teaspoon ground black pepper
- Prepare 1/2 teaspoon kosher salt
- Get 1 teaspoon granulated garlic powder
- Get 2 cup shredded Monterey jack cheddar cheese
- Prepare To taste crushed red pepper flakes, optional
- Make ready 1-1/2 tablespoon tomato paste
Make soup: Warm oil in a large pot over medium heat. How do you make meatball soup? You can use white or red onion. We usually use white in this soup.
Instructions to make Meatball, Carrot, and Onion Soup:
- Slice the Carrots and onions.
- Melt the butter add the onions and carrots. Sauté the onion slices and carrots, in the butter covered.
- After 12 minutes the carrots and onions will be softened. Add the spices. Then add the meatballs. Cook 15 minutes.
- Add the broth and bring to a boil. Allow to cook 7 minutes.
- Shred the cheese.
- Add the tomato paste. Simmer 7 minutes.
- Add soup to a bowl with the cheese. Let the cheese melt. Add the pepper flakes. Serve I hope you enjoy!!
You can use white or red onion. We usually use white in this soup. Or, use baby carrots and skip the peeling! Place; Add in worcestershire sauce, beef broth (or beef stock), salt and pepper. In a large saucepan, brown meatballs; drain.
So that’s going to wrap it up with this exceptional food meatball, carrot, and onion soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!