Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beer & italian sausage chili (green's meat soup). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Beer & Italian Sausage Chili (Green's Meat Soup) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Beer & Italian Sausage Chili (Green's Meat Soup) is something which I’ve loved my whole life. They are fine and they look wonderful.
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To begin with this recipe, we must prepare a few ingredients. You can have beer & italian sausage chili (green's meat soup) using 17 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Beer & Italian Sausage Chili (Green's Meat Soup):
- Get Meat
- Get 1 lb ground italian sausage
- Prepare 1 lb ground beef
- Get Vegetables
- Get 1 can crushed tomatoes
- Make ready 1 can tomato paste
- Take 2 can red beans
- Prepare 1 onion (diced)
- Take 4 clove garlic (minced)
- Make ready 6 serrano peppers (diced)
- Take Seasoning
- Make ready 3 tsp chili powder
- Prepare 2 tsp cumin
- Get 1 pinch salt
- Get 1 pinch pepper
- Make ready other
- Make ready 2 bottles beer (a moderate ale works best)
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Instructions to make Beer & Italian Sausage Chili (Green's Meat Soup):
- Open 1 bottle of beer and pour in a frosty pint glass for drinking while making chili
- In a dutch oven, brown ground beef with salt and pepper to taste, add 1 teaspoon of cumin and 1 teaspoon of chili powder
- Remove ground beef and add Italian sausage, cook until browned
- Add diced onion, minced garlic, and diced serrano peppers to the hot fat left in the dutch oven, cook until soft and tender
- Return ground beef and italian sausage to dutch oven
- Add crushed tomatoes, tomato paste, and remaining bottle of beer stirring to combine
- Add remaining chili powder and cumin
- Simmer on low for at least 1 hour (I usually do 2 to 3 hours)
- If you like soupier chili add a second beer or 12 ounces of water
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