Hearty Beef & Veggie Soup
Hearty Beef & Veggie Soup

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, hearty beef & veggie soup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

We Have Almost Everything On eBay. Made hearty and rich thanks to vegetables, herbs, and red wine, this classic beef stew is perfect for cold winter nights. This Classic Hearty Beef Stew recipe is thick, full of potatoes and carrots and made on the stove top. Heat oil in a large pot over medium heat.

Hearty Beef & Veggie Soup is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Hearty Beef & Veggie Soup is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have hearty beef & veggie soup using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Hearty Beef & Veggie Soup:
  1. Get 1 1/2 lbs stew meat
  2. Prepare 2 large garlic cloves, minced
  3. Take 3/4 cup red wine
  4. Get 3/4 cup marsala
  5. Prepare 2 tsp olive oil
  6. Take 8 oz canned mushrooms, drained
  7. Make ready 14 oz can diced tomatoes, undrained
  8. Prepare 14 oz beef broth
  9. Take 8 small potatoes, unpeeled, scrubbed, cut into wedges
  10. Take 16 oz baby carrots
  11. Make ready 2 stalks celery, cut into small pieces
  12. Make ready 2 tbsp water
  13. Prepare 1 tbsp cornstarch

Beef and Pasta Tomato Soup covers all the bases in terms of being a well-balanced meal. Hearty Beef Stew with Red Wine. This also can be made in a crockpot. This is great on a cold winters day.

Steps to make Hearty Beef & Veggie Soup:
  1. Combine stew meat, garlic, red wine, marsala, & olive oil in a gallon ziploc bag. Close bag. Shake or squish around. Refrigerate for 2 hours to overnight.
  2. Place beef mixture, mushrooms, & tomatoes in Dutch oven or large pot. Add beef broth. Stir together. Bring to a boil over high heat. Cover. Reduce heat to low. Simmer for 1 hr.
  3. Add potatoes, carrots, & celery. Cover. Simmer for 30 minutes.
  4. Remove beef & vegetables from pot with slotted spoon into a large bowl. Cover & set aside.
  5. Stir water & cornstarch in small bowl until smooth. Pour cornstarch mixture into pot. Increase heat to medium. Cook & stir until sauce is slightly thickened.
  6. Return beef & vegetables to sauce. Cover. Reduce heat to low. Simmer for 30 minutes. Serve.

This also can be made in a crockpot. This is great on a cold winters day. This hearty beef stew will put some meat on your bones. The teriyaki sauce adds a nice zest to the flavor of the stew. The meat comes out moist and tender.

So that’s going to wrap it up for this exceptional food hearty beef & veggie soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!