Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, veggie beef soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Read Customer Reviews & Find Best Sellers. Place roast in a large Dutch oven. Add the water, barley, onion, celery, salt and pepper; bring to a boil. Soup from scratch requires making stock from bones, chopping vegetables and an all day simmer.
Veggie Beef Soup is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Veggie Beef Soup is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have veggie beef soup using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Veggie Beef Soup:
- Prepare 1 Carton Low Sodium Vegetable Stock or Broth
- Get 1 Large Can Tomato Juice
- Prepare 1 lb. Ground Beef, cooked til no longer pink n grease drained
- Prepare Variety of Fresh or Frozen Vegetables of your choice
- Prepare I used: Zucchini, Tomatoes, Cabbage, Cauliflower, Broccoli,
- Prepare Carrots, Celery, and Yellow Squash
It's Kelley back from Chef Savvy! Today I am sharing this warm and hearty Vegetable Beef Soup! There is nothing more that I love than soup when it's cold outside. We have been getting alot of rain and colder temps in… Looking for a comforting and filling soup to warm up your dinner table on chilly winter nights?
Instructions to make Veggie Beef Soup:
- Rinse all the vegetables and dry. Chop vegetables into bite size chunks. Add chopped veggies to a large cooking pot. Add the vegetable stock or broth and the tomato juice.
- Bring everything to a boil. Stirring occasionally. Then lower heat to medium low and simmer til all vegetables are tender.
- Then serve immediately. Store any leftovers in freezer zip lock bags once soup is completely cooled for an easy week night meal anytime.
There is nothing more that I love than soup when it's cold outside. We have been getting alot of rain and colder temps in… Looking for a comforting and filling soup to warm up your dinner table on chilly winter nights? This homemade vegetable beef soup recipe combines beef stew meat with traditional frozen vegetables to create a hearty meal the whole family will enjoy. Skim off and discard any residue that rises to surface. This is the perfect recipe to make with leftover beef, or on the stovetop after your beef cooks, but you can also make the whole soup in the slow cooker.
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