Easy Crockpot Mexican Taco Casserole
Easy Crockpot Mexican Taco Casserole

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, easy crockpot mexican taco casserole. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

How to make Crock pot Mexican Taco Casserole Recipe: First brown your ground turkey or ground beef in a large skillet over medium high heat. Then add in the chopped onions, taco seasoning, tomatoes, beans and corn. How to make crock pot mexican casserole with corn tortillas: This is so easy to toss together. Just put the ground beef, enchilada sauce, onion, rotel, garlic, beans, corn and taco seasoning in the crock pot.

Easy Crockpot Mexican Taco Casserole is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Easy Crockpot Mexican Taco Casserole is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have easy crockpot mexican taco casserole using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Easy Crockpot Mexican Taco Casserole:
  1. Get 1 pound ground turkey (or ground beef)
  2. Take 1 can corn drained
  3. Prepare 1 can black beans (drained)
  4. Get 1 cans diced tomatoes with green chilis
  5. Make ready 1/2 package Taco seasoning
  6. Prepare to taste garlic salt
  7. Prepare 2 cups cooked rice I used instant rice
  8. Take 8 oz shredded cheese divided (I used cheddar)

This will be really delicious. #homemade #copycatrecipe #tacotuesday Crockpot Mexican Casserole! This easy Crock Pot Taco Casserole is a tasty twist to taco night. Simply cook the ground beef then add the remaining ingredients to your slow cooker. Top with cheese, avocado, or sour cream!

Steps to make Easy Crockpot Mexican Taco Casserole:
  1. Brown your ground turkey or ground beef, and drain.
  2. Drain beans and corn.
  3. Make the rice
  4. Add all ingredients in a bowl, don’t use all the cheese save some for the top.
  5. Spray dish or crockpot with cooking spray, add the mixture top with cheese
  6. Cook in crockpot on high for 2-3 hrs
  7. Toppings sour cream, hot sauce, and severed with my Jalapeño cornbread

Simply cook the ground beef then add the remaining ingredients to your slow cooker. Top with cheese, avocado, or sour cream! Actually, let's make that giant hugs, Taco Casserole, and a pitcher of Skinny Margaritas. This Taco Casserole recipe takes the core ingredients of any classic taco plate—beans, cheese, tortillas, juicy ground turkey (my healthy swap for beef; chicken would work well too), and a yummy array of toppings—and transforms them into an easy-to-make, even easier-to-eat layered. One of the best crockpot recipes for Taco Tuesdays!

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