Enchilada Casserole
Enchilada Casserole

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, enchilada casserole. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Enchilada Casserole is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Enchilada Casserole is something that I have loved my whole life. They are nice and they look fantastic.

This enchilada casserole was made for mix-ins. We especially love to layer in black beans and corn for a nutritious boost. Check out our best chicken enchilada recipes. This is a layered casserole with ground beef, corn tortillas, enchilada sauce and refried beans baked with a mixture of Cheddar and Monterey Jack cheeses.

To get started with this particular recipe, we must prepare a few components. You can cook enchilada casserole using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Enchilada Casserole:
  1. Make ready 1 lb Ground Beef
  2. Get 1/2 Onion (chopped)
  3. Prepare 1 tsp Salt
  4. Get 1/4 tsp Pepper
  5. Prepare 1 Tbsp Chili Powder
  6. Prepare 1/2 can Tomato Sauce
  7. Prepare 1/4 c Butter
  8. Take 1 1/2 c Cheese (shredded)
  9. Take 6-8 White Corn Tortillas

The layers of tortillas, ground beef, beans, corn, and cheese, all smothered in red enchilada sauce will have you coming back for seconds! Cheesy, delicious beef enchiladas in casserole form! A tasty mixture of ground beef, corn tortillas, black olives, and green chilis awaits in this Texas-style, classic Mexican dish. This beef enchilada casserole has all the great flavors of traditional enchiladas but in an easy-to-make casserole form.

Instructions to make Enchilada Casserole:
  1. Brown ground beef and onions in large frying pan.
  2. Add in salt, pepper, chili powder, and tomato sauce.
  3. Rub butter around casserole dish.
  4. Butter tortillas. Put 2 tortillas on bottom of casserole dish. Cover the tortillas with 1/3 meat mixture, 1/3 cheese, and 1/3 olives.
  5. Put 2 tortillas onto of the above layer and add 1/3 meat mixture, 1/3 cheese, and 1/3 olives.
  6. Repeat step 5.
  7. Pour 1 cup water on top and put foil over pan (or casserole lid).
  8. Bake at 400 degrees for 20 minutes.

A tasty mixture of ground beef, corn tortillas, black olives, and green chilis awaits in this Texas-style, classic Mexican dish. This beef enchilada casserole has all the great flavors of traditional enchiladas but in an easy-to-make casserole form. A simple filling of beef and beans is layered with tortillas and cheese in a casserole dish, then baked to melty and cheesy perfection. Add a few toppings and you've got a dinner that the whole family will enjoy. In large skillet, melt butter over medium heat.

So that is going to wrap this up for this exceptional food enchilada casserole recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!