Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, beef enchiladas. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Ground beef and onion are wrapped in flour tortillas, topped with Cheddar cheese and black olives, then baked. This is also great with leftover chicken, shredded beef or turkey. Mix in red enchilada sauce, chili powder, and salt. Brown meat and onions in large skillet.
Beef Enchiladas is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Beef Enchiladas is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook beef enchiladas using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Beef Enchiladas:
- Make ready 1 lb ground beef
- Get 1 Medium onion diced
- Prepare 2 cans red enchilada sauce
- Prepare 8 flour tortillas
- Take 3 cups shredded Mexican cheese
These beef enchiladas are Mexican comfort food at its finest. Shredded beef simmers in a homemade red enchilada sauce for ultimate flavor, then is mixed with jalapenos, cheese, and cilantro. Rolled up in tortillas and topped with more sauce and cheese, these enchiladas are sheer perfection. Simple homemade Beef Enchiladas are full of Mexican comfort food flavors.
Instructions to make Beef Enchiladas:
- Brown ground beef and onions seasoned with salt and pepper and drain.
- Put 1/2 can of enchilada sauce in the bottom of a 13 X 9 baking dish.
- Mix the other half of enchilada sauce with ground beef mixture and add 1 1/2 cups shredded Mexican cheese.
- Place small amount of ground beef mixture in each tortilla shell and roll up. Place each one in the baking dish
- Top with 1 can red enchilada sauce and the remaining cheese.
- Bake uncovered at 350° for 20 minutes. Garnish with diced tomatoes, lettuce and sour cream
Rolled up in tortillas and topped with more sauce and cheese, these enchiladas are sheer perfection. Simple homemade Beef Enchiladas are full of Mexican comfort food flavors. How to make beef enchiladas: Cook the ground beef until no longer pink. Drain the grease and then sprinkle the meat with the homemade taco seasoning and stir with tomato sauce. Make the homemade enchilada sauce, which is made by creating a roux with oil, flour, seasonings, and then stirring in broth.
So that’s going to wrap it up for this exceptional food beef enchiladas recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
