Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy
Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mike's stuffed cheesy meaty bell peppers with gravy. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Great recipe for Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy. With their indecision - well - here goes! DELICIOUS cheesy melty goodness peppers kiddos! Here is how you achieve that.

Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mike's stuffed cheesy meaty bell peppers with gravy using 21 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy:
  1. Make ready ● For The Primary Vegetable
  2. Get 4 LG Green Bell Peppers [deseeded - tops sliced off & reserved]
  3. Prepare ● For The Meat/Cheese Filling
  4. Make ready 1 lb 80/20 Ground Beef
  5. Take 1/3 Cup Fine Minced White Onions
  6. Get 1/4 Cup Extra Fine Minced Red Onions
  7. Make ready 1 tbsp Worcestershire Sauce
  8. Take 1 LG England's Best Egg [binder]
  9. Make ready 1 tbsp Fine Minced Garlic
  10. Prepare 1/2 Packet McCormick Meatloaf Seasoning
  11. Take 1 tbsp Fresh Ground Black Pepper
  12. Get 1/2 tsp Sea Salt
  13. Make ready 1/4 Cup Shredded Parmesan Cheese
  14. Prepare 1/2 Cup Crushed Stove Top Stuffing [binder]
  15. Make ready 1 Cup Cooked Long Grained White Rice
  16. Prepare Beef Broth [as needed to moisten meat mixture & make tacky]
  17. Take ● For The Bell Pepper Toppings
  18. Take Mozzarella Cheese [as needed]
  19. Prepare Cheddar Or Mexican 3 Cheese [as needed]
  20. Prepare Brown Gravy [your choice - as needed]
  21. Take Fine Chopped Parsley [garnishment as needed]

They sat there in the crisper drawer for a few days before I had to think of something quick before they started to get all wrinkly and stuff. How To Make: Breakfast Stuffed Bell Peppers. Pepper Prep: Start out by prepping your bell peppers: slice them in half lengthwise and cut out the inner white membrane and seeds. Arrange in a large baking dish, cut side up and set aside while you make the filling.

Steps to make Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy:
  1. Fine chop all vegetables and herbs.
  2. Mix everything in the Meat/Cheese Filling section by hand.
  3. Pack your bell peppers tightly.
  4. Cap em' and bake em' at 350° for 40 minutes. Replace caps.
  5. At 35 minutes place shredded cheese on top.
  6. Place back in the oven for 5 minutes.
  7. Heat your beef gravy. Stir constantly.
  8. Serve piping hot. Enjoy!

Pepper Prep: Start out by prepping your bell peppers: slice them in half lengthwise and cut out the inner white membrane and seeds. Arrange in a large baking dish, cut side up and set aside while you make the filling. Filling Prep: Warm the olive oil in a large skillet. Pour remaining can of tomatoes over top and around peppers. Cut tops off bell peppers, and reserve tops; remove and discard seeds and membranes.

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