Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mini beef patties in gravy. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
In a large bowl, combine the egg, bread crumbs and onion. Crumble beef over mixture and mix well. In a large skillet, cook patties until browned on both sides until meat is no longer pink. In a large bowl, combine the soup, water and mushrooms; pour over patties.
Mini beef patties in gravy is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Mini beef patties in gravy is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook mini beef patties in gravy using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mini beef patties in gravy:
- Take beef patties
- Prepare 1 2/3 lb ground beef
- Get 1 tbsp granulated garlic powder
- Get 1/2 tsp ground black pepper
- Make ready 1/2 tsp salt
- Prepare gravy
- Make ready 1 large onion chopped
- Take 1 cup sr flour
- Prepare 1 quart beef broth
- Take 1 tbsp ground black pepper
- Get 1 1/2 tsp salt
- Make ready 1 tbsp granulated garlic powder
- Get 1 drippings from the beef patties
- Make ready 8 oz sliced mushrooms
When gravy starts to simmer add beef patties back in and cover. Easy Beef Patties with Mushroom Gravy – AKA, mini Salisbury steaks in a rich, savory, gravy loaded with fresh mushrooms – make a classic, comforting dinner! School is in full swing, busy fall schedules have commenced, and at the end of the day, everyone (including me) is tired and hungry. Spray a non-stick skillet, and brown patties on both sides.
Instructions to make Mini beef patties in gravy:
- Heat a pan with non stick spray
- Form the beef into little patties adding spices to meat
- Add to pan heat 5 minutes turn patties
- Do the same to other half cover them while heating
- Remove patties when done reserve the drippings add onions and mushrooms after about 3-4 minutes add flour coating flour with all the drippings
- Add spices stirring constantly add beef broth
- Cook stirring constantly till thickens add the patties back let simmer 3 minutes serve on top of potatoes, mashed potatoes or rice or pasta
School is in full swing, busy fall schedules have commenced, and at the end of the day, everyone (including me) is tired and hungry. Spray a non-stick skillet, and brown patties on both sides. Stir flour and water into onion gravy. Stir constantly with a whisk until it comes to a boil. Stir in flour with a fork, scraping bits of beef off of the bottom as you stir.
So that’s going to wrap this up for this exceptional food mini beef patties in gravy recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
