Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beef tips and gravy. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Beef Tips and gravy is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Beef Tips and gravy is something that I’ve loved my entire life. They’re fine and they look wonderful.
BEEF TIPS Beef tips are usually the tender parts of the tenderloin top. Or they can be sirloin tips that come from larger roasts often sold as 'stew meat' or, in this case, the more appetizing-sounding 'beef tips.' GRAVY This gravy is made by thickening a beef broth and onion soup mixture with a cornstarch mixture. This recipe for beef tips and gravy is delicious over mashed potatoes, pasta or rice. Of course, we love these beef tips and gravy over mashed potatoes because my family loves potatoes any way you fix them.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook beef tips and gravy using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Beef Tips and gravy:
- Make ready 1 lb beef tip
- Prepare 1 packages dry onion dip
- Get 1 can cream of mushroom soup
- Get water
- Prepare 1 packages mushrooms
Sear the beef cubes on all sides. Remove the cubes from the pot and set them aside. Add the butter to the pot, let it melt, then add the onion. There really isn't anything much more comforting than slow cooked beef tips covered in rich, brown beef gravy.
Instructions to make Beef Tips and gravy:
- Put the chopped beef tips in the crockpot.
- Put mushrooms in with the beef.
- In a bowl combine dry onion dip mix, and cream of mushroom soup. Mix well.
- Pour mixture over the beef tips.
- Add enough water to cover the meat.
- Cook on high for 6 hours or until meat is tender.
- Pour over mashed potatoes.
- Enjoy!
Add the butter to the pot, let it melt, then add the onion. There really isn't anything much more comforting than slow cooked beef tips covered in rich, brown beef gravy. This is Southern diner fare at it's best. Filling, full of hearty, bold flavor. And it' just waiting for you to make it.
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