Potti Ularthiyathu(cleaned intestine of goat / buffalo)
Potti Ularthiyathu(cleaned intestine of goat / buffalo)

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, potti ularthiyathu(cleaned intestine of goat / buffalo). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Potti Ularthiyathu(cleaned intestine of goat / buffalo) is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Potti Ularthiyathu(cleaned intestine of goat / buffalo) is something that I have loved my entire life. They are nice and they look wonderful.

Potti is cleaned intestine of goat / buffalo. It is famous in some part of kerala, specially Kottayam or Ernakulam district in Kerala. This curry is usually available only in these places. Its an authentic and tasty Kerala dish, but its not popular one probably because of the offensive smell of uncleaned potti.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have potti ularthiyathu(cleaned intestine of goat / buffalo) using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Potti Ularthiyathu(cleaned intestine of goat / buffalo):
  1. Prepare 500 gms Intestine goat Beef Potti / of or :
  2. Make ready For marination
  3. Get ½ tsps Turmeric powder :
  4. Make ready 1 tsps Chilly Red powder :
  5. Prepare ½ tsps Garam masala :
  6. Get ½ tsps Coriander powder :
  7. Take 2 tbsps Ginger (chopped) :
  8. Take 1 tbsps Garlic (chopped) :
  9. Get ½ tbsps Saunf -
  10. Make ready 3 sprigs Curry leaves : to 4
  11. Take 2 tbsps Coconut oil :
  12. Make ready 2 cups Water :
  13. Get 1 cloves Garlic -. 10
  14. Get 2 . 10 gm Ginger -
  15. Get 3 . 2 Chilly Green - paste
  16. Take 4 . 1 tsps Black pepper Whole :

Potti is cleaned intestine of goat / buffalo. The method is similar to the usual beef curry preparation and you can easily make it at home. Potti is cleaned intestine of goat / buffalo. It is famous in some part of kerala, specially Kottayam or Ernakulam district in Kerala.

Steps to make Potti Ularthiyathu(cleaned intestine of goat / buffalo):
  1. Clean the potti / intestine, thoroughly in hot water multiple times (Minimum 7-8 times) and then in tap water for another 5 times.
  2. Chop it into small pieces.
  3. Marinate with a paste made with Ginger,Garlic,Black pepper, Green Chilly,Vinegar and salt.
  4. Pressure cook these all ingredients along with small quantity of turmeric powder, chilly powder, coriander powder,Curry leaves and water for up to 8-10 whistles.
  5. In a pan add the oil, Sounf, garlic, ginger, curry leaves and Saute it till the onions become brownish.
  6. Add the cooked potti along with the remaining water in the cooker to the pan.
  7. Add the garam masala and cover the lid. Cook for another 10- 15 minutes in medium flame.
  8. Stir it well, add fresh curry leaves and transfer to a serving bowl and serve hot with Kappa and Appam etc.

Potti is cleaned intestine of goat / buffalo. It is famous in some part of kerala, specially Kottayam or Ernakulam district in Kerala. This curry is usually available only in these places. Its an authentic and tasty Kerala dish, but its not popular one probably. HI viewers, welcome to kitchen of manna. today in our channel we going to see how to clean and cut the boti in easy way in home. dont forget to subscribe tha.

So that is going to wrap it up for this exceptional food potti ularthiyathu(cleaned intestine of goat / buffalo) recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!