Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cute little biscuit beef patties. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Brown ground beef in a pan and season with sofrito (I use the frozen goya sofrito).. Steps make Cute Little Biscuit Beef Patties. Brown ground beef in a pan and season with sofrito (I use the frozen goya sofrito). Try to crush beef bouillon cube the best you can and also add in the beef.
Cute Little Biscuit Beef Patties is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Cute Little Biscuit Beef Patties is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook cute little biscuit beef patties using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cute Little Biscuit Beef Patties:
- Make ready 1 can biscuits
- Get 1 lb Ground beef
- Get 1 beef bouillon cube
- Get 1 sofrito (to taste)
- Make ready 1/3 cup Tomato sauce
Place each patty on a biscuit round. Amount is based on available nutrient data. In a large skillet, cook beef over medium heat until no longer pink, breaking into crumbles; drain. Press biscuits onto the bottom and up the sides of greased muffin cups.
Steps to make Cute Little Biscuit Beef Patties:
- Set your deep fryer to 350°F
- Brown ground beef in a pan and season with sofrito (I use the frozen goya sofrito). Try to crush beef bouillon cube the best you can and also add in the beef.
- Drain the ground beef and put back in the pan. Add tomato sauce (could be more or less depending on how soupy you want the meat). Add a little more sofrito and simmer for about 10 minutes.
- Open can of biscuits and separate them. Either roll them out with a rolling pin or use you hand to flatten them (what I do).
- Once meat is done, scoop about 2 tablespoons onto one of the flattened biscuits. Take a separate fattened biscuit and stretch over the top of the meat. Close all sides with a fork. Repeat this step for the rest of the biscuits.
- Put in deep fryer. I usually do 2 at a time. Flip them once the bottom gets golden brown (about 2 minutes) and leave in til the other side evens out.
In a large skillet, cook beef over medium heat until no longer pink, breaking into crumbles; drain. Press biscuits onto the bottom and up the sides of greased muffin cups. Cute Little Biscuit Beef Patties delicious quick snack :chef. You ain't never safe stop playing with a gangster Oh, little Cheeseburger Stuffed Biscuits, how I LOVE you! Shake the whole game like the hit stick nigga B-T-P, yah Feel free to contact us if you think some of the lyrics above are incorrect.
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