Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, beef patties in white creamy sauce. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Stir in flour, thyme, salt and pepper. Slowly add broth and milk; bring to a boil. Beef Patties in White Creamy Sauce Emie Phils. Mix the ground beef with all the ingredients..
Beef Patties in White Creamy Sauce is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Beef Patties in White Creamy Sauce is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook beef patties in white creamy sauce using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beef Patties in White Creamy Sauce:
- Prepare 500 grms ground beef
- Take Half bowl bread crumbs
- Take 2 eggs
- Get To taste White pepper
- Prepare 3 pcs Garlic
- Get Sauce:
- Get thread mushroom butter
- Take flour
- Prepare white pepper
- Take fresh milk
Beef Patties in White Sauce Emie Phils. Mix all ings well and keep in the fridge for an hour. Add cream, milk, flour and thyme to skillet; stir until well blended. Cook on medium-high heat until mixture comes to boil, stirring constantly.
Steps to make Beef Patties in White Creamy Sauce:
- Mix the ground beef with all the ingredients. Except for the sauce.
- Marinade it and put in the fridge for an hour.
- Heat pan in a medium fire. Firm a ball shape beef. Then fry in the pan. Press it using spoon to become patties.
- Heat pan and cook the sauce. When done. Spread some in the surface of the plate then place patties on top.
- Or separate in another bowl to dip. Optional how to use the sauce
Add cream, milk, flour and thyme to skillet; stir until well blended. Cook on medium-high heat until mixture comes to boil, stirring constantly. Freeze option: Cool beef patties in sauce. To use, partially thaw in refrigerator overnight. For the sauce: Heat olive oil in a pan over medium heat.
So that’s going to wrap it up for this special food beef patties in white creamy sauce recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
