Triple Blazing Hot Loaded Nachos
Triple Blazing Hot Loaded Nachos

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, triple blazing hot loaded nachos. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Great recipe for Triple Blazing Hot Loaded Nachos. This is Definitely my go too recipe, especially during football season and super Bowl parties. So easy and quick and everyone loves it. See recipes for Ground Beef Nachos too..

Triple Blazing Hot Loaded Nachos is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Triple Blazing Hot Loaded Nachos is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook triple blazing hot loaded nachos using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Triple Blazing Hot Loaded Nachos:
  1. Take 1 lbs hamburger meat browned and drained
  2. Take 1 pack taco seasoning
  3. Make ready 1/2 bag blaze Doritos
  4. Make ready 1/2 bag spicy sweet chill Doritos
  5. Prepare 1/2 bag Nachos Cheese Doritos
  6. Make ready Shredded lettuce
  7. Get 1-2 tomatoes cut up
  8. Get 1/2 bag Mexican taco cheese
  9. Prepare 1/2 can Nachos cheese
  10. Take 1 can refried beans
  11. Make ready Black slices olives
  12. Prepare Sour cream
  13. Get Cut, shred, tomatoes and lettuce very first thing

For best results, add these cold ingredients just before serving. Confession time: I feed my family nachos for dinner. Granted, it used to happen more often when Baby Savory was still a baby and not a raging mini-human very active toddler. But now that summer is fast approaching and my kitchen is blazing hot as-is, I'm looking for ways to turn on the stove and oven as little as possible.

Steps to make Triple Blazing Hot Loaded Nachos:
  1. Brown hamburger meat and drain fat… use taco seasoning packet following Directions on packet. Cut all vegetables up as well
  2. Put chips on big cookie sheet in 3 difference sections
  3. Then add taco meat mixture
  4. Add the can of refried beans, and some of the Mexican cheese and black olives, (and any other hot peppers Banana peppers,anything that needs heated or cooked)
  5. Cook in oven at 350 till cheese melts and refried beans are warm… keep an eye on this so the chips don’t burn this should not take long.(this step needs to be babysat the chip can burn fast no one wants to burn 10.00 in chips) remove from oven
  6. Add all other toppings (lettuce, tomatoes, sour cream) add the rest of the Mexican cheese. heat Nachos cheese in microwave and drizzled on top
  7. Add any Hot sauce and salsa
  8. Notes - I don’t put sour cream on the top because not everyone in my house likes it, that gets put on The plate in the middle of the chips as in above picture. You don’t have to use 3 different kinds of chips, you can just use one full bag, we wanted to try something different I make this all the time and with having different ages kids who like different things they each pick out a bag of Doritos. This can be done cheap too, or you can go all out.

Granted, it used to happen more often when Baby Savory was still a baby and not a raging mini-human very active toddler. But now that summer is fast approaching and my kitchen is blazing hot as-is, I'm looking for ways to turn on the stove and oven as little as possible. In a large skillet over medium heat, heat oil. Heat a large cast iron skillet on high heat until very hot and starts to smoke. Add one tablespoon of dressing, shrimp, chopped red peppers and seasoning to the skillet.

So that’s going to wrap this up with this exceptional food triple blazing hot loaded nachos recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!