Rojo - Biryani #AuthorMarathon #4weekschallenge
Rojo - Biryani #AuthorMarathon #4weekschallenge

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, rojo - biryani #authormarathon #4weekschallenge. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Rojo - Biryani #AuthorMarathon #4weekschallenge is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Rojo - Biryani #AuthorMarathon #4weekschallenge is something that I have loved my whole life.

Cook until the meat is almost tender. Great recipe for Biryani ( Rice and Rojo la Biryani #creativerice. This is one of my best swahili dishes and I enjoy making it in a very simple way. I like calling it my #holahmebiryanichallenge #creativerice Popular Mombasa musician Rojo Mo has been forced to sell biryani in Nairobi to survive the tough times brought about by the corona pandemic.

To get started with this particular recipe, we must first prepare a few components. You can have rojo - biryani #authormarathon #4weekschallenge using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Rojo - Biryani

#AuthorMarathon #4weekschallenge:

  1. Make ready Beef marinated in Mala
  2. Get Onions chopped and fried
  3. Take Fried potatoes - chop, add food color then fry
  4. Take Tomatoes, Dania, Hoho blended together
  5. Take Garlic and Ginger Paste
  6. Make ready Tomato paste
  7. Prepare Pilau spices

Combine the two in a large fry-pan, wok or saucepan and cover till all. Biryani is an art.you just need to practice once or twice. Far too much rice and although the flavour is nice it needs more. The next time I will make only half of the rice and double the garam masala.

Instructions to make Rojo - Biryani

#AuthorMarathon #4weekschallenge:

  1. Fry onions - Add ginger and garlic paste - Add spices
  2. Pour in the beef marinade - Add salt to taste - Simmer until meat is tender
  3. Add in the tomato, dania and hoho and tomato paste - Add in the potatoes - Let it simmer until thick
  4. Lastly add the onions and stir
  5. Serve with rice 😋😋

Far too much rice and although the flavour is nice it needs more. The next time I will make only half of the rice and double the garam masala. Otherwise it was a hit with the family.. Make sure your pan is heavy-bottomed or the rice will burn. Or you can place a flat tawa or frying pan then keep the pan with Biryani on that.

So that is going to wrap it up for this special food rojo - biryani #authormarathon #4weekschallenge recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!