FILIPINO STYLE SPAGHETTI
FILIPINO STYLE SPAGHETTI

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, filipino style spaghetti. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Filipino Spaghetti is the Pinoy version of Spaghetti with meat sauce. This version has a sweet tomato based sauce with lots of meat ingredients such as ground pork, luncheon meat, and hotdogs. It is often served during kid's birthday parties along with some yummy fried chicken and cake. My husband is Filipino and really likes this spaghetti.

FILIPINO STYLE SPAGHETTI is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. FILIPINO STYLE SPAGHETTI is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have filipino style spaghetti using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make FILIPINO STYLE SPAGHETTI:
  1. Take 1 kg Pasta
  2. Get 1 kg Spaghetti Sauce
  3. Get 1 1/2 cup Water
  4. Prepare 1 small onion, chopped
  5. Take 3 clove garlic, minced
  6. Make ready 1/2 kg hotdog, sliced diagonally
  7. Take 1/2 kg corned beef
  8. Take 1/2 Cheese, grated
  9. Take 1 Sugar

It is a popular comfort food in the Philippines which is commonly serve during birthday parties and family gathering. Next, brown the ground beef and garlic in a large pot over medium heat. Then, add your favorite pasta sauce, the wiener logs, salt, pepper, and the herbs of your choice and bring the mixture to a simmer. It's a sweet, sticky, saucy, even-sold-at-McDonald's thing.

Steps to make FILIPINO STYLE SPAGHETTI:
  1. Cook pasta according to instructions in the packaging. Set aside
  2. Saute garlic and onion until aromatic.
  3. Put the hotdog and cook for 3mins
  4. Add the corned beef and cook for another 2mins
  5. Add the sauce and water and let it simmer. with occasional stirring
  6. Add sugar until the desired sweetness of sauce.
  7. Add the cheese and let it simmer for another 3mins with occasional stirring.
  8. Mix the pasta in the sauce.
  9. Add grated cheese on top and serve :)

Then, add your favorite pasta sauce, the wiener logs, salt, pepper, and the herbs of your choice and bring the mixture to a simmer. It's a sweet, sticky, saucy, even-sold-at-McDonald's thing. Much like the pancit from last week, this meal was served at almost every birthday party at the orphanage where I worked this last year, usually mushed together on kids' plastic plates with heaping piles of steaming rice and some mixed vegetables. Filipino spaghetti is a Filipino adaptation of the Italian spaghetti with Bolognese sauce. It has a distinctively sweet sauce, usually made from tomato sauce sweetened with brown sugar or banana ketchup.

So that’s going to wrap it up for this exceptional food filipino style spaghetti recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!