Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pork chops & gravy. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Pork chops & gravy is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Pork chops & gravy is something which I have loved my whole life.
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To begin with this particular recipe, we have to prepare a few components. You can cook pork chops & gravy using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pork chops & gravy:
- Take 4 pork chops
- Prepare 1 salt & pepper
- Make ready 1/2 tsp paprika
- Make ready 1/2 tsp garlic powder
- Make ready 1 tbsp olive oil
- Take 1 small onion
- Make ready 2 cup mushrooms
- Prepare 1 can cream of mushroom soup
- Prepare 3/4 cup beef broth
If you have time, brining the pork for even a brief period adds flavor and ensures juiciness in the finished chop. Heat the oil in a cast-iron skillet over medium heat, until the oil shimmers. Flip and continue to cook until the pork chops and breading are golden on all sides. In a small bowl, mix the flour, chili powder, garlic powder, onion powder, and smoked paprika.
Instructions to make Pork chops & gravy:
- Season pork with salt, pepper, paprika and garlic
- Brown pork chops in a pan with oil on medium. 3 minutes each side.
- Remove pork from pan. Add soup and broth to pan and whisk to remove pork bits
- Lay sliced onion and sliced mushrooms on bottom of slow cooker. Top with pork and soup mixture
- Cook on low for 7-8 hrs or until tender. Serve over rice if desired.
Flip and continue to cook until the pork chops and breading are golden on all sides. In a small bowl, mix the flour, chili powder, garlic powder, onion powder, and smoked paprika. If you're new to making roasted pork chops, the best way to tell if they are fully cooked is to use an instant read meat thermometer. Pork should be cooked to an internal. Salt and pepper both sides of the pork chops.
So that’s going to wrap it up for this exceptional food pork chops & gravy recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
