Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sausage gravy. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sausage gravy is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Sausage gravy is something which I’ve loved my whole life.
Browse Products & Get Recipes Ideas That Are Quick & Easy. This is your basic sausage gravy. After trying several recipes from this site, our favorite gravy recipe is the "Country Sausage Gravy". I did add garlic and onion powder, as well as a bit of dried herb seasoning.
To get started with this recipe, we have to first prepare a few components. You can have sausage gravy using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sausage gravy:
- Get 2 tablespoon butter
- Take 2 tablespoon flour
- Get 1 cup cooked meat ground beef sausage chopped fine
- Take 3 cups half and half
- Get 1 teaspoon salt
- Take 1 teaspoon pepper
Since this recipe uses such few ingredients, it's important to find the best quality. Add milk and bring mixture to a boil. Place sausage in a large, deep skillet. Cook over medium-high heat until evenly brown.
Instructions to make Sausage gravy:
- Over medium heat melt the butter don’t burn it add flour mix quickly and cook for a minute then add the milk and till it start boiling keep mixing
- Add the cooked sausage to the mixture and cook for 10 minutes enjoy 😉
Place sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Remove sausage with a slotted spoon, leaving the drippings in the pan. Sausage Gravy Recipe: You'll need these ingredients. Simple huh? … Open up your package of sausage and place it in a skillet set to medium heat.
So that is going to wrap it up for this exceptional food sausage gravy recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!