Beef capsicum
Beef capsicum

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, beef capsicum. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Return all the cooked beef to the hot wok then stir in the onion. Remove each batch and place it in a casserole dish. Sprinkle in paprika, flour and caraway seeds, stir until the carrots and capsicums are coated. Combine soy sauce, garlic and pepper flakes in medium bowl.

Beef capsicum is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Beef capsicum is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook beef capsicum using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beef capsicum:
  1. Make ready Capsicum- any preferred color
  2. Make ready Cooked brown rice or white rice
  3. Prepare Ground beef
  4. Get salt and pepper
  5. Make ready Tomato sauce
  6. Get Dried oregano
  7. Take Pimenton picante or paprika
  8. Make ready Garlic
  9. Make ready Onion
  10. Prepare Green peas
  11. Make ready Cheddar or Mozarella cheese

I prefer seafood but my family loves meats. But when it is a chilli fry or stir fry then I really enjoy it. beef stroganoff with red capsicums method. Place the beef in a freezer bag with the flour, a teaspoon of salt and a good couple of grinds of black pepper. Seal the bag and toss the beef to coat in the seasoned flour.

Instructions to make Beef capsicum:
  1. Boil water and add all the capsicum for 5 minutes then let it cool down
  2. Chop garlic and onion and fry them with little olive oil
  3. Add the ground beef until it is brown, put salt, pepper, dried oregano, picante or paprika and then add the green peas and tomato sauce and turn off the heat
  4. Add the cooked brown rice or white rice Mix it all together
  5. Add it in the capsicum and add a little of tomato sauce on top so it wont get dry then finish it with the grated cheese
  6. Heat the oven for 450 and cook it for 15 to 20 min.

Place the beef in a freezer bag with the flour, a teaspoon of salt and a good couple of grinds of black pepper. Seal the bag and toss the beef to coat in the seasoned flour. In a large sauté or frying pan on a medium high heat add the oil and the beef. Divide beef mixture evenly among peppers; replace tops. To a medium bowl, add the flank steak, baking soda (if using), soy sauce, sesame oil, cornstarch, and oil.

So that’s going to wrap it up for this special food beef capsicum recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!