Rice & Beef Casserole
Rice & Beef Casserole

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, rice & beef casserole. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Rice & Beef Casserole is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Rice & Beef Casserole is something that I’ve loved my entire life. They’re fine and they look wonderful.

Bring Some New Orleans Flavor To Your Cooking With Zatarain's®. Rice is the seed of the grass species Oryza glaberrima (African rice) or Oryza sativa (Asian rice). As a cereal grain, it is the most widely consumed staple food for a large part of the world's human population, especially in Asia and Africa. Rice produces the next generation of leaders and advances tomorrow's thinking.

To begin with this recipe, we must first prepare a few components. You can cook rice & beef casserole using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Rice & Beef Casserole:
  1. Get 2 cup Water
  2. Make ready 1 cup Uncooked White or Brown Rice
  3. Get 1 lb Ground Beef
  4. Take 1 medium Onion, chopped
  5. Make ready 2 tbsp Seasoned Salt
  6. Get 1 tsp Ground Black Pepper
  7. Take 1 tsp Dried Thyme
  8. Take 1 tsp Dried Oregano
  9. Get 1 tsp Dried Parsley
  10. Take 1 can Cream of Mushroom Soup

Bring water and rice to a boil, cover, and reduce heat to low. Uncover and fluff with a fork. You want to bring it to a boil, then immediately reduce the heat so it simmers for the rest of the cooking. Just like rice pilaf, the grains of rice get coated in fat before absorbing the cooking liquid, ensuring plump, tender, separate grains with no sticky clumps.

Instructions to make Rice & Beef Casserole:
  1. Add the rice and water to a sauce pan and cook rice using package instructions. Set aside.
  2. Meanwhile, add the ground beef, onion, seasoned salt, pepper, thyme, oregano and parsley to a large pan, set on medium high heat. cook untill ground beef is browned. Drain. reduce heat to low.
  3. Add the rice and cream of mushroom soup to the ground beef mixture. mix, let simmer until heated all the way through, and serve.

You want to bring it to a boil, then immediately reduce the heat so it simmers for the rest of the cooking. Just like rice pilaf, the grains of rice get coated in fat before absorbing the cooking liquid, ensuring plump, tender, separate grains with no sticky clumps. Just adjust cooking time if using a different kind of rice or pan size. Rice is a simple, nutritious, and filling grain that can be eaten on its own, added to other dishes, served as a side, or even made into tasty desserts. There are many different ways to cook rice, and some of the most popular include boiling and steaming.

So that’s going to wrap it up for this exceptional food rice & beef casserole recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!