Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chilli easy and good. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
There's Something For Everyone in This Colorful One-Pot Chili. The Best Chili Recipe is one that is loaded with beef and beans and absolutely full of flavor… just like this one! Chili is hands down one of my husband's favorite meals (and I love it because it's easy to make)! This easy chili recipe cooks on the stovetop and is perfect served alongside Homemade Cornbread, buttered toast or Buttermilk Biscuits.
Chilli easy and good is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Chilli easy and good is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook chilli easy and good using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chilli easy and good:
- Take 8 oz pasta sauce
- Make ready 1 jalapeno to taste (i cut the end off of one bc im not a spicy person)
- Take 1 can corn
- Prepare 2 clove garlic
- Take 1 onion
- Make ready 1 green pepper
- Make ready 1 cayene pepper (to taste i just sprinkled some in)
- Prepare 1/2 tsp chilli powder
- Prepare 1/2 paprika
- Take 1/4 tsp rosemary
- Make ready 1 cup brown or white rice
- Prepare 1 can chilli beans or what ever you like
- Prepare 1/4 cup corn liquid from can
- Take 1 lb ground beef
It is so simple and has SO much flavor. You can't go wrong with this chili recipe. It is simple to make and only uses one pot. This is my basic chili recipe though I have modified it with ideas found in other chili recipes.
Instructions to make Chilli easy and good:
- Dice up all of the veggies in what ever size you like.
- Add to a medium skillet on medium heat.
- Add the ground beef and break up into mini pieces.
- While the ground beef is cooking, dump the can of corn in a small sauce pan.
- Cook corn for about 3 or 4 minutes or until warmed.
- Once the ground beef is browned, add the tomato sauce, spices, and rice.
- Add corn and corn liquid and simmer until the thickness that you prefer. At least 7-8 minutes enough to cook the rice.
It is simple to make and only uses one pot. This is my basic chili recipe though I have modified it with ideas found in other chili recipes. And I cook it all day in the crock pot. The Best Chili Recipe: This classic chili recipe is everything you want from a chili recipe, it is thick and chunky, has some spice and is flavorful without being too hot! It has just the right amount of meat, beans, and veggies.
So that’s going to wrap this up for this special food chilli easy and good recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!