Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy stuffed peppers. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Browse Kraft® Official Site For Tasty, Easy Appetizer Recipes, Try Today! Heat a large nonstick skillet over medium-high heat. Stir in the ground beef, and cook until brown and crumbly. Pour off excess grease, then stir in garlic, onion, and tomatoes.
Easy stuffed peppers is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Easy stuffed peppers is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have easy stuffed peppers using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Easy stuffed peppers:
- Prepare 4 green peppers
- Take 1 lb ground beef or turkey
- Make ready 1/2 cup white rice
- Take 2 can tomato juice
- Get 2 1/2 tbsp worcestershire sauce
- Get 1/4 tbsp garlic powder
- Prepare ground black pepper
- Prepare salt
- Get 1/4 tbsp onion powder
- Take 1 tbsp italian seasoning
This is an easy, classic recipe for stuffed peppers. The peppers are stuffed with a tasty mix of ground beef, onion, mozzarella, tomatoes, and rice. This is a hearty yet healthy meal that can be a busy weeknight staple. The flavors are Italian-inspired, using Italian seasoning and diced tomatoes.
Instructions to make Easy stuffed peppers:
- Cook ground meat, drain oils, add one can of tomato juice and stir
- Cut tops and middles out of peppers
- Cook rice as preffered
- Mix remanining can of tomato juice, garlic and onion powder, pepper, worcestershire sauce, and seasoning in a bowl to create sauce
- Blanch peppers in boiling water for about a minute and then dip them directly in to cold water
- After blanching, add a little sauce to the bottoms of peppers, then add meat, rice, and more sauce as desired.
- Bake peppers at 350°F farenheit for 50 minutes under aluminum foil
- (Optional) Add remaining sauce and top with your favorite cheese, then bake for another 10 minutes
- Wait to cool, and then serve!
This is a hearty yet healthy meal that can be a busy weeknight staple. The flavors are Italian-inspired, using Italian seasoning and diced tomatoes. In a small saucepan, prepare rice according to package instructions. In a large skillet over medium heat, heat oil. Making stuffed peppers is easy and is a quick weeknight dinner idea.
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