Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, smothered burritos. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
In a small bowl, mix enchilada sauce and salsa verde. Heat a large skillet over medium-high heat. Cook beef, onion, and green pepper until beef is browned and onion is translucent. Add taco seasoning and water as directed on back of mix.
Smothered Burritos is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Smothered Burritos is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook smothered burritos using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Smothered Burritos:
- Get 1 lb ground beef, cooked and drained
- Prepare 1 can refried beans
- Prepare 1/2 cup uncooked white rice
- Make ready 8 large tortillas
- Make ready 1 packages taco seasoning
- Get 28 oz red enchilada sauce
- Take 1 shredded cheddar
- Take 1 sour cream
Beef burritos rank pretty high up on the list of best recipes ever. And what makes the perfect beef burrito? These large burritos are bursting with ground beef simmered in a homemade taco seasoning, smooth and creamy refried beans, and lots of melty cheese! Then smothered in homemade chili gravy and even more cheese!
Steps to make Smothered Burritos:
- Preheat oven to 375°F
- Brown and drain ground beef. Add taco seasoning with amount of water specified on package with a little extra water. Bring to a boil.
- Add rice and simmer until rice is fully cooked and juice is absorbed.
- Add beans to the rice and meat and heat thoroughly
- Pour sauce into a 13x9 pan, just enough to cover the bottom of the pan.
- Put filling on each tortilla and roll them up. Be sure to tuck the ends before rolling. Place seam side down in the pan.
- Cover burritos with remaining sauce and top with cheese.
- Bake for 20 minutes. Serve with sour cream. Enjoy!
These large burritos are bursting with ground beef simmered in a homemade taco seasoning, smooth and creamy refried beans, and lots of melty cheese! Then smothered in homemade chili gravy and even more cheese! These easy smothered burritos will quickly become a favorite dinner! Best Ever Smothered Wet Burritos have a ground beef and refried bean filling wrapped in a large tortilla smothered with red sauce and melted cheese. Top with your favorites such as guacamole, sour cream, lettuce, onion, and tomatoes.
So that is going to wrap this up for this exceptional food smothered burritos recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
