Stuffed Bell Peppers
Stuffed Bell Peppers

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, stuffed bell peppers. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Stuffed Bell Peppers is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Stuffed Bell Peppers is something that I have loved my whole life.

View Our Easy Stuffed Bell Peppers Recipe. Check Out Stuffed Bell Pepper On eBay. Fill Your Cart With Color Today! Orange bell peppers are stuffed with a mixture of ground turkey, onion, tomatoes, rice, and cheese.

To get started with this recipe, we must prepare a few components. You can cook stuffed bell peppers using 16 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Stuffed Bell Peppers:
  1. Make ready (1) Onion, diced
  2. Take (5) Garlic cloves, minced
  3. Take (5) Tbsp chili powder
  4. Take (2) Tbsp vegetable oil
  5. Make ready (4) Large Bell Peppers, mixed colors
  6. Prepare (2) slices White sandwich bread, torn into pieces
  7. Take (1/2) cup milk
  8. Prepare (1) lb ground chuck, browned
  9. Prepare (1) cup corn, can or frozen
  10. Make ready (2) cups shredded cheese, Jack and Colby
  11. Get (1 1/2) cup cooked rice
  12. Get (2) Tbsp minced canned chipotle chilie in adobo sauce
  13. Get (3) tsp salt
  14. Get (1) tsp pepper
  15. Make ready (6) Tbsp minced fresh cilantro
  16. Prepare (1) Green onion, chopped

Serve with additional tomato sauce, if desired. Cut top off peppers and remove seeds. Drain and rinse in cold water; set aside. In a large skillet, saute onion and garlic in oil until tender.

Instructions to make Stuffed Bell Peppers:
  1. Microwave onion, garlic, chili powder, and oil in a bowl, stirring occasionally, until onion is softened, about 3 minutes.
  2. Cut top 1/2 inch off each pepper, removing core and seeds.
  3. Save 3 of the pepper tops. Chop finely, discarding stems.
  4. Mash bread and milk into paste in large bowl.
  5. Mix in onion mixture, chopped pepper tops, ground chuck, corn, 1 cup cheese, cooked rice, chipotle, salt & pepper.
  6. Mix together with gloved hands until well incorporated.
  7. Stuff meat mixture into peppers
  8. Place 1/3 cup water in slow cooker.
  9. Place stuffed peppers upright in cooker.
  10. Cover and cook 4-6 hours on LOW until fully cooked.
  11. Add additional cheese and green onion to the top the last hour or so of cooking.
  12. Gently lift peppers from cooker with tongs or slotted spoon, and transfer to a serving plate.
  13. Enjoy

Drain and rinse in cold water; set aside. In a large skillet, saute onion and garlic in oil until tender. Remove from the heat; add the meat loaf, rice, salsa, cilantro and cumin. Sprinkle inside of peppers with salt and pepper. Growing up, this was one of my favorite meals.

So that is going to wrap this up with this special food stuffed bell peppers recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!