Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, shami kabab (reshay wale). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Shami kabab recipe in just food style ,Very easy and very healthy and only in two steps , Best recipe for formal dinner or tea time , and for kids lunch box. This is Pakistani Style Kabab ( Beef ) called Shami Kabab. If you like this recipe, my videos plz subscribe my channel Aysha ka Kitchen press bell Icon🔔 for. #easy #tasty #cutlets #shamikabab #kabab #homemade #beef #channadaal #supreme #easy #special HOW TO MAKE SHAMI KABAB AT HOME WITH PRESSURE COOKER. Shami kabab or shaami kabab literally meaning "Syrian Kebab" is a local variety of kebab.
Shami kabab (reshay wale) is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Shami kabab (reshay wale) is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have shami kabab (reshay wale) using 11 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Shami kabab (reshay wale):
- Take beef boti
- Take dal chana
- Take salt
- Prepare garam masala
- Take gol sabit lal mirch
- Get ginger garlic paste
- Take Oil for frying
- Get green chilies chopped
- Get coriander leaves chopped
- Get onion
- Get egg
Learn how to make Shami kabab homemade. Very easy step by step kabab's video tutorial. Try this easy, tasty, reshay daar. Beef Shami kabab recipe - Mutton Shami kabab recipe- شامی کباب بنانے کی آسان ریسپی.
Instructions to make Shami kabab (reshay wale):
- Dal wash kar ke 1 hour ke liye bhigo dein
- 1 hour baad dal ko boil kar lein sath hi gol mirch, salt, garam masala powder add kar dein
- Pani add kar ke dal boil krne rakh dein 30 min ke liye slow flame par
- Pani dry ho jaye aur soft ho jaye tu flem off kar dein
- Dal ko thanda kar ke pess lein aur side kar dein
- Gosh main salt, ginger garlic paste, salt add kar dein
- Gosht main etna pani dalein ke gosht ache sy gal jaye slow flame par gala lein pani dry kar ke thanda kar lein
- Gosht thanda ho jaye tu electric better sy resha kar lein aur side kar dein
- Onion, hari mirch, hara dhanya chopped kar ke side kar dein
- Aub gosht ke reshay main pesi dal, egg add krein
- Hara dhanya, hari mirch, onion add kar ke sub ingredients ko khub ache sy mix kar lein hath sy
- Kabab bana kar freezer main save kar lein zatorat ho nekal kar fry kar lein
Try this easy, tasty, reshay daar. Beef Shami kabab recipe - Mutton Shami kabab recipe- شامی کباب بنانے کی آسان ریسپی. Beef Shami kabab /beef resha kabab/shami kabab/tasty shami kabab. Shami kabab (reshay wale). #Ramadankitayari ramzan shoro hone main bus chand hi din baki hai shami kabab bana kar rakh liye jain tu sehri main kafi saholat ho jati hai parathe ke sath sub hi shoq sy kha lete hain tu hazir hai reshay wale shami kabab. Reshay Wale Shami Kabab Urdu Hindi Recipe By Mehreen Ke Pakwaan.
So that’s going to wrap it up for this special food shami kabab (reshay wale) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
