Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, toni's shepherds pie. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Toni's Shepherds Pie is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Toni's Shepherds Pie is something that I’ve loved my entire life.
The Shepherd's Pie from Tony's Markets. The original dish, Cottage Pie, was made from minced beef and essentially a way to use up leftovers. The crunchy deliciousness of tots instead of mashed potatoes on top of this is a most welcome change. Shepherd's Pie is one of those foods that brings a smile to everyone's face - especially when you get seconds!
To get started with this recipe, we have to first prepare a few ingredients. You can cook toni's shepherds pie using 21 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Toni's Shepherds Pie:
- Make ready ground beef
- Get ground veal
- Make ready russet potatoes
- Make ready red wine
- Get beef broth
- Take mayo (Hellmans)
- Make ready frozen mixed peas & carrots
- Get yellow onion
- Make ready garlic minced
- Prepare white mushrooms
- Take unsalted butter
- Get whole milk
- Take parmesan cheese freshly grated
- Take onion powder
- Take garlic powder
- Prepare salt
- Take black pepper
- Get fresh thyme
- Take fresh rosemary
- Prepare frozen pie crusts
- Get evoo
After all, you gotta make sure you have enough comfort. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce. Topped with creamy, fluffy mashed potatoes. The perfect hearty entree for colder weather.
Instructions to make Toni's Shepherds Pie:
- let pie crusts thaw at room temp, slice mushrooms, slice onion, mince garlic cloves, chop thyme and rosemary.
- peel potatoes, cut into square inches, rinse clean, boil water add salt, then once water is boiled add potatoes
- heat a large frying pan over medium heat add 2 tspn of evoo & 2 tspn of butter, then add sliced onions & mushrooms a pinch of salt & pepper and brown mushrooms & cook onions until their translucent.
- then add 1 lb of ground beef and 1 lb of ground veal add garlic powder, onion powder, pinch of pepper, & pinch of salt, brown meat, then add frozen mixed peas & carrots, red wine & beef broth cook to a simmer on medium low heat till absorbed, then add minced garlic, thyme, rosemary, & set to side.
- preheat oven now at 400°
- drain potatoes, add back to pot add 1/2 stick of butter, 2 tbsp of mayo, pinch of salt & pepper, onion & garlic powder to taste, 1/2 cup of milk and smash & mix by hand till smooth yet a tad bit chunky for texture, then add Parmesan cheese and mix lightly.
- now add even scoops of meat & veggie filling to pie crusts, then on top of that generously add potatoes to the top of filling and smooth around with spoon, place in preheated oven till the top of potatoes get golden brown and trimming of pie crust is golden browned, take out let sit covered with a tinfoil tent for about 10 to 15 mins, cut each pie into fours and serve
Topped with creamy, fluffy mashed potatoes. The perfect hearty entree for colder weather. Shepherd's pie is comforting, satisfying and most of all tastes great! My easy shepherd's pie recipe goes down great with my family, they always manage to finish off every last. These shepherd's pies are prepared just like regular shepherd's pie, but this classic comfort food is made in small cake pans, so everyone gets their own!
So that is going to wrap this up for this exceptional food toni's shepherds pie recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
