Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, crockpot italian beef. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crockpot Italian Beef is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Crockpot Italian Beef is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have crockpot italian beef using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Italian Beef:
- Prepare 3 lb Beef roast, I used a sirloin cut
- Prepare 1 head Garlic, the entire bulb cut into slivers
- Take 1/2 tsp Each of: thyme, basil, oregano, rosemary, salt & pepper
Steps to make Crockpot Italian Beef:
- Cut slits in the roast every inch or so, and stuff with a sliver of garlic. Do this to both sides of the roast until the garlic is used up.
- Mix the dry herbs and spices. Rub them all over both sides of the roast.
- Place roast in crockpot (slow cooker) and cook on high for about 6 hours or on low for 8+ hours.
- Eat as is with your favorite sides, or add a can of beef consomme or au jus, slice and serve on crusty rolls for a French dip sandwich.
So that’s going to wrap this up with this exceptional food crockpot italian beef recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
