Beef Pot Roast with Gravy (Gluten and Dairy Free)
Beef Pot Roast with Gravy (Gluten and Dairy Free)

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, beef pot roast with gravy (gluten and dairy free). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Beef Pot Roast with Gravy (Gluten and Dairy Free) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Beef Pot Roast with Gravy (Gluten and Dairy Free) is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have beef pot roast with gravy (gluten and dairy free) using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Beef Pot Roast with Gravy (Gluten and Dairy Free):
  1. Get 1 Beef roast (I used sirloin tip roast for this recipe)
  2. Take Potatoes, peeled, cut to roughly same size
  3. Take Carrots, peeled cut to bite size
  4. Make ready 1/2 small onion, diced
  5. Make ready 2-4 Tbsp rice flour
  6. Prepare 1 Tbsp cocoa powder
  7. Take 1/4 cup water
  8. Prepare 2 Tbsp cooking oil
  9. Make ready Cooking spray
  10. Prepare to taste Salt & Pepper,
Instructions to make Beef Pot Roast with Gravy (Gluten and Dairy Free):
  1. Start preparing approximately 2.5 hrs before meal time. Preheat oven to 250° and place rack in center position
  2. Heat skillet to medium high heat, add oil. Sear roast on all sides. Set aside. Add water to hot pan and scrape up any meat bits.
  3. Spray roasting pan with cooking spray and add seared roast. Sprinkle diced onion over and around roast. Add potatoes and carrots, then pour juice from skillet into pan. Cover and place in oven.
  4. At 1.5 hrs of cook time, turn oven up to 350°. At 2 hr mark, remove pan and pour juices feel roast into a sauce pan, then change oven temp to 400° recover lid and place roast back into oven.
  5. In saucepan, add rice flour & cocoa powder. Whisk over medium heat till thickened. Add salt and pepper to taste
  6. Remove roast from oven and let rest for 5 minutes. In mean time, remove potatoes and carrots and set aside. Slice roast and pour gravy over slices for serving.
  7. Enjoy!

So that is going to wrap this up for this special food beef pot roast with gravy (gluten and dairy free) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!