Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, pasta rigatoni. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Pasta Rigatoni is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Pasta Rigatoni is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook pasta rigatoni using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pasta Rigatoni:
- Prepare rigatoni pasta(uncooked)
- Take ground beef
- Prepare garlic,minced
- Take bell pepper,chopped
- Prepare sausage,sliced or cubed
- Take onion, chopped
- Prepare tomato paste/sauce
- Get whole tomatoes,peeled
- Make ready brown sugar
- Take water
- Get chopped parsley
- Prepare grated parmesan cheese
Instructions to make Pasta Rigatoni:
- Cook pasta as directed on package and drain. Meanwhile,saute onion and garlic in large nonstick skillet until caramelized.
- Add ground beef and cook on medium heat until evenly browned.(reduce oil if necessary
- Add 1/2 cup of water,sugar,sausage,bell pepper and tomatoes, cover and cook (15-20 minutes) stirring occasionally.
- Add tomato paste or tomato sauce. cover & simmer (5-10 minutes)
- Add pasta and parsley. Mix lightly on very low heat. (20-30 seconds.)
- Turn the heat off.Serve and top with cheese
So that is going to wrap this up with this exceptional food pasta rigatoni recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
